Bunnahabhain 32 Year Old Forgotten Gems Single Malt Scotch Whisky | 700ML

A 32-year-old single malt from Islay's Bunnahabhain distillery, independently bottled to join the Forgotten Gems series. This collection is all about ensuring every drop of precious whisky makes it into the glasses of adoring fans, rather than let it be forgotten. What a relief that is when it comes to mighty expressions like this one! A release of 58 bottles.

Bunnahabhain 32 Year Old Forgotten Gems Single Malt Scotch Whisky | 700ML Tasting Notes

Nose: Cooked apples, parkin, a touch of honey roast ham, buttered toast, and poached pear, then fragrant tobacco, hints of cooked blackberries, and malt loaf.

Palate: Robust layers of treacle toffee, burnt biscuits, dates, rich vanilla fudge, dark, bittersweet tamarind, cocoa, and dense old oak char.

Finish: Rich and sweet with dark jammy berries, dark chocolate with sour cherries, marshmallows, spiced apple, sticky ginger loaf, and elegant drying oak.

Distillery Information

Bunnahabhain is a distillery situated on the north coast of Islay. The distillery was founded in 1881, and today it produces a variety of whisky styles. Bunnahabhain is best known for its unpeated whiskies, which are light and fruity in style. The distillery also produces peated whiskies, which are more robust and smoky in character. Regardless of style, all of Bunnahabhain's whiskies are renowned for their smoothness and balance. Deriving from the Gaelic for ‘mouth of the river’, Bunnahabhain was founded in 1881 by William Robertson and brothers James and William Greenless. A very smooth, easy-drinking Islay malt, Bunnahabhain (pronounced ‘BOO-na-HAven’) closed and reopened twice during the twentieth century and eventually production was limited to a mere few weeks annually following Edrington's 1999 acquisition of previous owners Highland Distillers. In 2003, Edrington sold Bunnahabhain to Burn Stewart Distilleries for £10 million. Included in this deal was the popular blend Black Bottle, whose contents feature a quantity of spirit from every distillery on Islay. Today, Bunnahabhain production stands at 2.5million litres a year. Of this, 21,000 casks are kept at the distillery for maturation and the resultant whisky will be used for the Black Bottle blend and for bottling as Bunnahabhain single malt. The rest of the outturn is sent for maturation elsewhere.

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