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Where to buy Olivi - Le Buche | Pugnitello - NV

Olivi - Le Buche | Pugnitello - NV

75.100 Ft

Red Wine: Olivi - Le Buche | Pugnitello - NV

The wine shows ripe fruit, blackberry and a soft, velvety texture.The tannins have integrated nicely, creating a thoroughly delicious wine.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Olivi - Le Buche

Vintage: NV

Size: 750ml

ABV: 14%

Varietal: Pugnitello

    Country/Region: Italy, Tuscany

      Detailed Description

      The wine shows ripe fruit, blackberry and a soft, velvety texture.The tannins have integrated nicely, creating a thoroughly delicious wine.

        Producer Information

        Olivi - Le Buche is a wine producer at Sarteano in the southeast of Tuscany, near the border with Umbria. It makes a wide range of wines with a focus on red Bordeaux varieties, Sangiovese and Syrah. Two wines are made under the Orcia DOC. The red, the flagship Le Buche cuvée, combines Cabernet Sauvignon and Sangiovese. The white (Coreno) is an 80:20 pairing of Trebbiano and Malvasia. Most of the wines are made under the Toscana IGT classification. I Puri is a selection of monovarietal wines, only made in the best years. A wine from Pugnitello was introduced in 2005 as part of the regional drive to re-establish the variety. There is also a Chianti Colli Senesi Superiore, a Vendemmia Tardiva (late harvest) Verdicchio, and a pinkish sparkling Syrah. The estate was established in 2002 by Giuseppe Olivi and his son Riccardo. There are 27 hectares of vineyards, including 4ha (10 acres) of 60-year-old Trebbiano, Malvasia and Sangiovese. Blocks are located strategically on hilltops for optimum climate conditions. Soils vary; most red grapes are planted on clay and silt-clay, with whites on gravel.

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        Olivi - Le Buche | Pugnitello - NV at CaskCartel.com
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        Olivi - Le Buche | Pugnitello - NV

        75.100 Ft

        Red Wine: Olivi - Le Buche | Pugnitello - NV

        The wine shows ripe fruit, blackberry and a soft, velvety texture.The tannins have integrated nicely, creating a thoroughly delicious wine.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Olivi - Le Buche

        Vintage: NV

        Size: 750ml

        ABV: 14%

        Varietal: Pugnitello

        Country/Region: Italy, Tuscany

        The wine shows ripe fruit, blackberry and a soft, velvety texture.The tannins have integrated nicely, creating a thoroughly delicious wine.

        Producer Information

        Olivi - Le Buche is a wine producer at Sarteano in the southeast of Tuscany, near the border with Umbria. It makes a wide range of wines with a focus on red Bordeaux varieties, Sangiovese and Syrah. Two wines are made under the Orcia DOC. The red, the flagship Le Buche cuvée, combines Cabernet Sauvignon and Sangiovese. The white (Coreno) is an 80:20 pairing of Trebbiano and Malvasia. Most of the wines are made under the Toscana IGT classification. I Puri is a selection of monovarietal wines, only made in the best years. A wine from Pugnitello was introduced in 2005 as part of the regional drive to re-establish the variety. There is also a Chianti Colli Senesi Superiore, a Vendemmia Tardiva (late harvest) Verdicchio, and a pinkish sparkling Syrah. The estate was established in 2002 by Giuseppe Olivi and his son Riccardo. There are 27 hectares of vineyards, including 4ha (10 acres) of 60-year-old Trebbiano, Malvasia and Sangiovese. Blocks are located strategically on hilltops for optimum climate conditions. Soils vary; most red grapes are planted on clay and silt-clay, with whites on gravel.
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