2015 | Frescobaldi | Montesodi del Castello di Nipozzano

Ruby red, with garnet reflections. It is intense, fresh, mineral, with citrus scents, cherry blossoms, violet. On the palate persistent, mineral, with a toasted and silky tannin. Note of sour cherries in the spirit, hints of candied citron and blood orange. Hints of coffee powder, fruity notes of white stone drupaceous.

Reviews:

• Wine Enthusiast: Aromas of coffee, oak, toast and baked plum lead the nose. On the palate, tight, taut tannins underscore dried cherry, espresso and grilled sage. Drink over the next several years.

• James Suckling: Dried red plums, red licorice, cedar and dried spices make for a very elegant nose. Full body, tightly wound tannins and a spicy, edgy finish. Good clarity and focus. Drink now or hold.

Producer Information

Frescobaldi’s story is strictly connected with the history of Tuscany. At the high point of medieval Florence, the Frescobaldis spread their influence as bankers, becoming patrons of major works in Florence, such as Santa Trinita bridge and the Basilica of Santo Spirito. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories. Frescobaldi’s uniqueness stems precisely from the representation of Toscana diversity, from its estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir. The Estates are positioned in prime areas of Tuscany and each tells its own story, made up of nature, terroir and people. From Tenuta Castiglioni, where the family’s 700 years of wine-growing history began, to CastelGiocondo on the Montalcino hills, to the timeless Castello Nipozzano. From the hidden gem of Castello Pomino, up to Tenuta Ammiraglia’s new horizons overlooking the sea, to Tenuta Perano a natural amphitheater in the heart of Chianti Classico, ending with Remole, that expresses all the character of Tuscany. Behind every Frescobaldi wine lies the passion of agronomists and oenologists, who know their vineyards and terroirs down to the finest detail. Their art, creating quality wines, requires the iron rule of respect. Respect for tradition, which guide them, even in the midst of innovation or avant-garde solutions. Respect fort Tuscany, the living land, to be cultivated in harmony and serenity. Respect for each individual terroir, borne of a unique combination of soil, altitude and microclimate, each giving us a wine with its own matchless personality.

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