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Where to buy Weingut August Kesseler | The Daily August Riesling - NV

Weingut August Kesseler | The Daily August Riesling - NV

€241,95

White Wine: Weingut August Kesseler | The Daily August Riesling - NV

It's a light-bodied, frisky Riesling full of crisp-tart green plum, lime and lemon flavors. The finish is long and refreshingly mineral.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Weingut August Kesseler

Vintage: NV

Size: 750ml

ABV: 11.5%

Varietal: Riesling

    Country/Region: Germany, Rheingau

      Detailed Description

      It's a light-bodied, frisky Riesling full of crisp-tart green plum, lime and lemon flavors. The finish is long and refreshingly mineral.

      Producer Information

      When August Kesseler took over his parents’ establishment, which was founded in 1924, he was only 19 years old. Traditionally, mostly bulk wine was produced and the vineyard area was just over six acres. Today, under August’s guidance, the estate has become one of the flagship producers of the Rheingau area and has also acquired an impressive international reputation. The estate spans 80 acres of vineyards located in some of the best Rheingau sites, such as AssmannshĂ€user, Höllenberg, RĂŒdesheim Berg, Schlossberg, LorchhĂ€user, Seligmacher, Hattenheimer Wisselbrunnen, and many more. They produce 60% Riesling and 40% Pinot Noir and are a member of the VDP and the German Barrique-Forum. Max Himstedt, who joined the team in 1989, is the estate’s head winemaker, who has been pushing forward the production of world-class wines. Simon Batarseh, an ambitious oenologist, has been with the winery since 1993 and is August’s right-hand-man, working on blending, sales, and exports. Together, August, Max, and Simon will continue to ensure quality wines are produced at the highest level.

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      Weingut August Kesseler | The Daily August Riesling - NV at CaskCartel.com
      CaskCartel.com

      Weingut August Kesseler | The Daily August Riesling - NV

      €241,95

      White Wine: Weingut August Kesseler | The Daily August Riesling - NV

      It's a light-bodied, frisky Riesling full of crisp-tart green plum, lime and lemon flavors. The finish is long and refreshingly mineral.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Weingut August Kesseler

      Vintage: NV

      Size: 750ml

      ABV: 11.5%

      Varietal: Riesling

      Country/Region: Germany, Rheingau

      It's a light-bodied, frisky Riesling full of crisp-tart green plum, lime and lemon flavors. The finish is long and refreshingly mineral.

      Producer Information

      When August Kesseler took over his parents’ establishment, which was founded in 1924, he was only 19 years old. Traditionally, mostly bulk wine was produced and the vineyard area was just over six acres. Today, under August’s guidance, the estate has become one of the flagship producers of the Rheingau area and has also acquired an impressive international reputation. The estate spans 80 acres of vineyards located in some of the best Rheingau sites, such as AssmannshĂ€user, Höllenberg, RĂŒdesheim Berg, Schlossberg, LorchhĂ€user, Seligmacher, Hattenheimer Wisselbrunnen, and many more. They produce 60% Riesling and 40% Pinot Noir and are a member of the VDP and the German Barrique-Forum. Max Himstedt, who joined the team in 1989, is the estate’s head winemaker, who has been pushing forward the production of world-class wines. Simon Batarseh, an ambitious oenologist, has been with the winery since 1993 and is August’s right-hand-man, working on blending, sales, and exports. Together, August, Max, and Simon will continue to ensure quality wines are produced at the highest level.
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