2014 | Chateau La Mondotte

Wonderfully fragrant with red fruits and a floral nose. This is so concentrated, but also super bright with very finely grained tannins that gently build on the very long finish.

Reviews:

• Wine Advocate: The 2014 La Mondotte has a lucid, purple color with fat tears on the glass. It feels rich, opulent and rather ostentatious on the nose, although you cannot deny the purity of fruit: cassis and blueberry at first, then a touch of cherry liqueur. The palate is full-bodied with an almost viscous opening. This is a dense and powerful La Mondotte, almost muscular, perhaps not quite as velvety smooth as other vintages, but very spicy and peppery towards the persistent finish. It does not quite convey the complexity that I have found on other vintages, although several years in bottle should see this develop into something less oppressive and more interesting.

• James Suckling: Wonderfully fragrant with red fruits and a floral nose. This is so concentrated, but also super bright with very finely grained tannins that gently build on the very long finish. Hard not to drink now, but this will improve for years to come.

Producer Information

La Mondotte is located on the eastern part of the Saint-Emilion plateau next to Troplong-Mondot. This 4.5 hectare vineyard is an absolute gem. Its outstanding terroir (clay limestone soil with very silty clay and a rocky subsoil) has all the natural qualities to produce very great wine. Excellent hydric regulation encourages the vines to sink their roots deep into the soil. The superb sun exposure and fine natural drainage due to the steep slope make this a very early-maturing terroir. The vines are an average of 50 years old and the vineyard contains only premium grape varieties (75% Merlot and 25% Cabernet Franc). Ripening, especially of Merlot, is almost invariably early and complete. The terroir, age of the vines, and infinite attention paid to viticulture and oenology, combine to produce truly great wine at La Mondotte. The terroir also confers unparalleled finesse. This rare wine (maximum annual production of just 11,000 bottles) is always in very great demand.

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