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Where to buy 2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva

2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva

€337,95

Red Wine: 2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva

Ruby red in color tending toward garnet, this wine offers fine, elegant aromas of preserved black cherries, white pepper, jam and tobacco. On the palate, it is both full-bodied and intense as well as harmonious with velvety tannins.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Cantine Dei

Vintage: 2017

Size: 750ml

ABV: 15.5%

Varietal: Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      Ruby red in color tending toward garnet, this wine offers fine, elegant aromas of preserved black cherries, white pepper, jam and tobacco. On the palate, it is both full-bodied and intense as well as harmonious with velvety tannins.

        Producer Information

        Cantine Dei is an Italian winery in the Montepulciano region of Tuscany, just east of the hilltop town of Montepulciano, 60km (37 miles) southeast of Siena. Sangiovese is the predominant variety in the vineyards, and is used to make the signature Vino Nobile di Montepulciano and Vino Nobile di Montepulciano Riserva DOCG wines. Cantine Dei also makes a small amount of white wine from estate-grown Malvasia and Trebbiano, as well as producing a Vin Santo di Montepulciano. The estate was founded in 1964, when the Bossona vineyard in Montepulciano was planted by Alibrando Dei. Cantine Dei has since expanded its vineyard holdings, but Bossona remains the source for the flagship Riserva Vin Nobile di Montepulciano and the labels carry the vineyard's name. Dei bought a second vineyard, Martiena, in the 1970s, but until the 1980s the grapes from both vineyards were sold to other producers. The family's first wine under their own name was a 1985 Vino Nobile produced in a leased winery. The success of this wine led to the construction of an estate winery in 1989, and the planting of two more vineyards. Cantine Dei's estate now covers 120 hectares (295 acres) with 55 hectares (136 acres) under vine divided between four vineyards: Bossona, Martiena, La Ciarliana and La Piaggia. The winery is now run by Alibrando's granddaughter Maria Caterina Dei.

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        2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva at CaskCartel.com
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        2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva

        €337,95

        Red Wine: 2017 | Cantine Dei | Bossona Vino Nobile di Montepulciano Riserva

        Ruby red in color tending toward garnet, this wine offers fine, elegant aromas of preserved black cherries, white pepper, jam and tobacco. On the palate, it is both full-bodied and intense as well as harmonious with velvety tannins.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Cantine Dei

        Vintage: 2017

        Size: 750ml

        ABV: 15.5%

        Varietal: Sangiovese

        Country/Region: Italy, Tuscany

        Ruby red in color tending toward garnet, this wine offers fine, elegant aromas of preserved black cherries, white pepper, jam and tobacco. On the palate, it is both full-bodied and intense as well as harmonious with velvety tannins.

        Producer Information

        Cantine Dei is an Italian winery in the Montepulciano region of Tuscany, just east of the hilltop town of Montepulciano, 60km (37 miles) southeast of Siena. Sangiovese is the predominant variety in the vineyards, and is used to make the signature Vino Nobile di Montepulciano and Vino Nobile di Montepulciano Riserva DOCG wines. Cantine Dei also makes a small amount of white wine from estate-grown Malvasia and Trebbiano, as well as producing a Vin Santo di Montepulciano. The estate was founded in 1964, when the Bossona vineyard in Montepulciano was planted by Alibrando Dei. Cantine Dei has since expanded its vineyard holdings, but Bossona remains the source for the flagship Riserva Vin Nobile di Montepulciano and the labels carry the vineyard's name. Dei bought a second vineyard, Martiena, in the 1970s, but until the 1980s the grapes from both vineyards were sold to other producers. The family's first wine under their own name was a 1985 Vino Nobile produced in a leased winery. The success of this wine led to the construction of an estate winery in 1989, and the planting of two more vineyards. Cantine Dei's estate now covers 120 hectares (295 acres) with 55 hectares (136 acres) under vine divided between four vineyards: Bossona, Martiena, La Ciarliana and La Piaggia. The winery is now run by Alibrando's granddaughter Maria Caterina Dei.
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