2017 | Drouhin Laroze | Chambertin Clos de Beze

A brooding and inexpressive nose reluctantly offers up attractively spiced aromas of dark cherry, raspberry and plenty of floral wisps. There is even better volume and mid-palate density to the solidly powerful and mineral-inflected medium weight plus flavors that possess much better balance and proportion, particularly on the focused and lingering finish.

Reviews:

• Allen Meadows: A brooding and inexpressive nose reluctantly offers up attractively spiced aromas of dark cherry, raspberry and plenty of floral wisps. There is even better volume and mid-palate density to the solidly powerful and mineral-inflected medium weight plus flavors that possess much better balance and proportion, particularly on the focused and lingering finish.

• Vinous: The 2017 Chambertin Clos-de-Bèze Grand Cru matures in 25% whole bunches and matured in 80% new oak. It has a very intense bouquet with blackberry, briary and crushed stone aromas. The palate is medium-bodied.

Producer Information

Domaine Drouhin-Laroze is a producer in the Côte de Nuits in Burgundy that specializes in producing wines made from Pinot Noir. The domaine has its origins in vineyards in Gevrey-Chambertin purchased in 1850 by Jean-Baptiste Laroze. Eventually Alexandre Drouhin took over the estate, bringing his family vines from Chambolle-Musigny and incorporating them under Domaine Drouhin-Laroze. Today the family owns 11.5 hectares (28.5 acres) of vines spread throughout Burgundy and is run by the fifth and sixth generation of the family. The domaine owns vineyards in six grand cru appellations in the Côte de Nuits: Musigny, Chambertin Clos de Béze, Clos de Vougeot, Bonnes-Mares, Latricières-Chambertin and Chapelle-Chambertin. It also has plots in four premier cru regions and three village appellations. The grapes are all hand-harvested and transported to the winery in Gevrey-Chambertin. Grand cru wines are aged in 100 percent new oak, premier cru wines in 50 percent new oak and village wines in first-fill barrels. All of the wines are bottled without fining or filtration.

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