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Where to buy Collard-Picard | Cuvee Selection - NV

Collard-Picard | Cuvee Selection - NV

€580,95

Sparkling Wine: Collard-Picard | Cuvee Selection - NV

The dominance of the red grapes is offset by a savoury backbone and enriched by notes of brioche and apple tart. The palate is fine and elegantly textured, with a gentle mousse and flavours of ripe apples, green pears and shortbread.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Collard-Picard

Vintage: NV

Size: 750ml

ABV: 12.5%

Varietal: Pinot Meunier, Pinot Noir

    Country/Region: France, Champagne

      Detailed Description

      The dominance of the red grapes is offset by a savoury backbone and enriched by notes of brioche and apple tart. The palate is fine and elegantly textured, with a gentle mousse and flavours of ripe apples, green pears and shortbread.

        Producer Information

        Collard-Picard is one of the most exciting houses in Champagne today, who is definitely at the forefront of quality. Both Olivier and Caroline are from eminent Champagne families, and Olivier's grandfather Rene was a pioneer of organic farming in the region. They are what's known as an independent grower, based 15km west of Epernay. They have brilliant grand cru and 1er sites in Mesnil, where they grow Chardonnay and farm organically. It's also home to a couple of Champagne's most famous cuvees like Krug Le Mesnil and Salon Mesnil. In the Marne they have a site regarded as one of the best for Pinot Meunier and Pinot Noir. Collard-Picard age this Champagne in wood, which is very unusual, and harks back to the more traditional way of making great Champagne in the past. They opt not to do malolactic fermentation on any of the wines to preserve their character, all yeasts are indigenous too.

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        Collard-Picard | Cuvee Selection - NV at CaskCartel.com
        CaskCartel.com

        Collard-Picard | Cuvee Selection - NV

        €580,95

        Sparkling Wine: Collard-Picard | Cuvee Selection - NV

        The dominance of the red grapes is offset by a savoury backbone and enriched by notes of brioche and apple tart. The palate is fine and elegantly textured, with a gentle mousse and flavours of ripe apples, green pears and shortbread.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Collard-Picard

        Vintage: NV

        Size: 750ml

        ABV: 12.5%

        Varietal: Pinot Meunier, Pinot Noir

        Country/Region: France, Champagne

        The dominance of the red grapes is offset by a savoury backbone and enriched by notes of brioche and apple tart. The palate is fine and elegantly textured, with a gentle mousse and flavours of ripe apples, green pears and shortbread.

        Producer Information

        Collard-Picard is one of the most exciting houses in Champagne today, who is definitely at the forefront of quality. Both Olivier and Caroline are from eminent Champagne families, and Olivier's grandfather Rene was a pioneer of organic farming in the region. They are what's known as an independent grower, based 15km west of Epernay. They have brilliant grand cru and 1er sites in Mesnil, where they grow Chardonnay and farm organically. It's also home to a couple of Champagne's most famous cuvees like Krug Le Mesnil and Salon Mesnil. In the Marne they have a site regarded as one of the best for Pinot Meunier and Pinot Noir. Collard-Picard age this Champagne in wood, which is very unusual, and harks back to the more traditional way of making great Champagne in the past. They opt not to do malolactic fermentation on any of the wines to preserve their character, all yeasts are indigenous too.
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