2017 | Coto de Gomariz | X Xistos Albarino

The nose of lime zest, crisp green apples and apricot, with fantastic minerality and slight richness on the palate. Pair this with the freshest seafood, such as langoustines or clams.

Producer Information

Nestled at the eastern edge of Galicia, the Ribeiro DO is split by three rivers. Coto de Gomariz is located in the zone of Ribeiro where the slopes overlook the Avia river and consists of 27 hectares. Shisteous, granitic and sandy soils, steep slopes, tiny yields and a unique microclimate make this spot ideal for growing the local varieties which include Treixadura, Godello, Loureira and Albariño.

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