2018 | Domaine A.F. Gros | Savigny les Beaune 1Er Cru Clos des Guettes
2018 | Domaine A.F. Gros | Savigny les Beaune 1Er Cru Clos des Guettes is backordered and will ship as soon as it is back in stock.
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Red Wine: 2018 | Domaine A.F. Gros | Savigny les Beaune 1Er Cru Clos des Guettes
The nose is redolent of briary dark forest fruits which lead to a lush cassis and blackberry fruit core. Subtle vanilla spice adds warmth and breadth whilst the wine's freshness and coiled structure creates a feeling of excellent balance.
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Producer: Domaine A.F. Gros
Ratings: AM | 91
Vintage: 2018
Size: 750ml
ABV: 13%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Detailed Description
Detailed Description
The nose is redolent of briary dark forest fruits which lead to a lush cassis and blackberry fruit core. Subtle vanilla spice adds warmth and breadth whilst the wine's freshness and coiled structure creates a feeling of excellent balance.
Reviews:
- Allen Meadows: Here the nose is firmly reduced to the point that it is presently unreadable. Otherwise there is once again very good volume to the precise and stonier middle weight flavors that exhibit a taut muscularity on the serious, built-to-age and youthfully austere finale where a hint of warmth gradually emerges.
Producer Information
Domaine A.F. Gros is a domaine based in Pommard that produces Pinot Noir at village, premier cru and grand cru levels from the communes of Pommard, Beaune, Savigny-les-Beaune, Vosne-Romanée and Chambolle-Musigny. The estate is one of three formed in 1988, when Jean and Jeanine Gros began to divide their estate (Domaine Jean Gros) among their three children, Michel, Bernard and Anne-Françoise. In addition, Colette Gros at Domaine Gros Frère et Soeur (which Bernard manages) is an aunt, while Anne Gros is a cousin. Today Anne-Françoise's childen Caroline and Mathias are at the forefront of the domaine. The wines are made by Mathias, who took over in 2011 from his father Francois Parent - regarded as one of the leading Pommard winemakers over recent decades. The latter's share of his family estate – Domaine Parent – was added to the estate on his marriage to Anne-Françoise. Parent also makes wines under his own label. After manual harvest and careful sorting, the grapes are all de-stemmed and undego cold maceration for four to five days. They are then fermented in temperature controlled stainless steel tanks for a further two to three weeks, during which there are some punchdowns and pumpovers.
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Notice
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