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Where to buy 2020 | Weingut Dr. Hermann | Riesling Trocken

2020 | Weingut Dr. Hermann | Riesling Trocken

€126,95

White Wine: 2020 | Weingut Dr. Hermann | Riesling Trocken

Light yellow in color. Aromas of peach, lime and tangerine with tender mineral and herbal notes. Clear, fine and fruity, fine acidity, well balanced, mineral (slate) notes, long finish.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Weingut Dr. Hermann

Vintage: 2020

Size: 750ml

ABV: 12%

Varietal: Riesling

    Country/Region: Germany, Mosel

      Detailed Description

      Light yellow in color. Aromas of peach, lime and tangerine with tender mineral and herbal notes. Clear, fine and fruity, fine acidity, well balanced, mineral (slate) notes, long finish.

        Producer Information

        Dr. Hermann wine estate is located in the town of Ürzig in the Mosel. The family has been involved in winemaking for several centuries. The wine estate as it is now was created in 1967 when Joh. Jos. Christoffel Erben's property was sub-divided. Rudy Hermann took over the estate from his father in 1974 and his son Christian joined him as the winemaker in 2001. The vineyard area totals 7.5 hectares, with vineyards in the following sites: Herrenberg and Treppchen in Erden, Würzgarten in Ürzig, Försterlay in Lösnich, as well as Rosenberg (Kinheim) and Prälat (Monk)in Erden. The vineyards are managed in a sustainable manner and the work is all done by hand. The work in the vineyards is particularly challenging considering that the slopes are close to a 90° slope. Harvest is carried out carefully with several selective pickings and the grapes are hand sorted through several selection processes. Gentle pressing is followed by a long fermentation process of six to twelve weeks in stainless steel tanks, with the wines maturing on the lees with no oxygen contact.

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        2020 | Weingut Dr. Hermann | Riesling Trocken at CaskCartel.com
        CaskCartel.com

        2020 | Weingut Dr. Hermann | Riesling Trocken

        €126,95

        White Wine: 2020 | Weingut Dr. Hermann | Riesling Trocken

        Light yellow in color. Aromas of peach, lime and tangerine with tender mineral and herbal notes. Clear, fine and fruity, fine acidity, well balanced, mineral (slate) notes, long finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Weingut Dr. Hermann

        Vintage: 2020

        Size: 750ml

        ABV: 12%

        Varietal: Riesling

        Country/Region: Germany, Mosel

        Light yellow in color. Aromas of peach, lime and tangerine with tender mineral and herbal notes. Clear, fine and fruity, fine acidity, well balanced, mineral (slate) notes, long finish.

        Producer Information

        Dr. Hermann wine estate is located in the town of Ürzig in the Mosel. The family has been involved in winemaking for several centuries. The wine estate as it is now was created in 1967 when Joh. Jos. Christoffel Erben's property was sub-divided. Rudy Hermann took over the estate from his father in 1974 and his son Christian joined him as the winemaker in 2001. The vineyard area totals 7.5 hectares, with vineyards in the following sites: Herrenberg and Treppchen in Erden, Würzgarten in Ürzig, Försterlay in Lösnich, as well as Rosenberg (Kinheim) and Prälat (Monk)in Erden. The vineyards are managed in a sustainable manner and the work is all done by hand. The work in the vineyards is particularly challenging considering that the slopes are close to a 90° slope. Harvest is carried out carefully with several selective pickings and the grapes are hand sorted through several selection processes. Gentle pressing is followed by a long fermentation process of six to twelve weeks in stainless steel tanks, with the wines maturing on the lees with no oxygen contact.
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