2021 | Domaine Launay-Horiot | Pommard Les Perrieres

A fresh and decidedly earthy nose is comprised by notes of mostly red berries and a whiff of the sauvage. There is both a lovely sense of underlying tension and fine detail to the delicious middleweight flavors that culminate in a youthfully austere and slightly lean finish.

Reviews:

• Burghound: This was considered a great, great vintage in northern California, but not all wines have aged well. This one is a powerful mouthful of very direct, ripe berry fruit flavours that still seem young and aromas of spice and blackberry. (EM)

• Jasper Morris: Palish red to crimson with a light breadstick volatility on the nose. Then some deeper dark red fruit starts to emerge. A little oak sweetness on the palate. A medium bodied Pommard without quite its usual éclat this year.

Producer Information

Domaine Launay-Horiot is a wine producer based in the village of Pommard, in the Côte de Beaune subregion of Burgundy. It makes a range of Pinot Noir based wines from the Pommard and Gevrey-Chambertin appellations, the latter further north in the Côte de Nuits. The domaine covers around four hectares (10 acres) of vineyard although prior to an inheritance dispute in the early 2000s, the wider family holdings covered over 10 hectares (25 acres) across Pommard and Gevrey. The domaine is overseen by former fighter pilot Xavier Horiot. Despite its base in Pommard, the estate's flagship wines are the Chambertin and Latricières-Chambertin grands crus although Pommard is also well-represented with labels from the Les Rugiens-Bas, Les Chaponnières and Clos Blanc premier cru vineyards. All grapes are hand-harvested and undergo a pre-ferment cold soak for around one week. Punchdowns (pigeage) and pumpovers are employed during fermentation and after pressing, the wines are aged for between 12 and 16 months in oak. Portions of new barrel used in the wines varies depending on site and vintage, from as little as 15 percent to up to 75 percent new oak.

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