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Where to buy Hibiki 12 Year Old Blended Whisky

Hibiki 12 Year Old Blended Whisky

€1.352,95

Whiskey: Hibiki 12 Year Old Blended

A stunning 12 year-old blend from Hibiki, some of the whisky has been part-matured in plum liqueur casks. Lovely malt from Hakushu and Yamazaki, plus some aged grain from Chita, this terrific Japanese blend picked up the top prize in its category at the World Whisky Awards 2010.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 86 (43% ABV)

Age: 12 Year

Origin: Japan

Distillery: Suntory

Detailed Description

An exquisite 12 year old blended Japanese whisky. Hibiki includes malt whisky from Yamazaki and Hakushu, as well as grain whisky from Chita. The whisky is partly matured in plum liqueur barrels. Sadly, following the massive surge in popularity of Japanese whisky in the 2010s, this expression was discontinued by Suntory in 2015. Bottles have now become rare and collectible.

Hibiki 12 Year Old Blended Whisky Tasting Notes

Nose: Juicy marmalade with real chunks of orange, cooked apples dusted with cinnamon, thick honey and plum wine.

Palate: Crushed almonds, stewed fruits, clove-studded oranges. Sherried malt and a subtle core of oak.

Finish: Bright and flavoursome with crisp apple and citrus.

Distillery Information

Founder of Suntory, Shinjiro Torii, decided to begin whisky-making with a passionate desire to "create a perfect whisky that reflects the nature of Japan and the spirit of Japanese craftsmanship." His decision led him to embark on the difficult business of authentic domestic whisky-making that no one had ever attempted at the time. The history of Suntory whisky and the history of Japanese whisky began by the fearless challenge undertaken Torii, who embarked on whisky-making after prevailing against the opposition he faced.

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Hibiki 12 Year Old Blended Whisky - CaskCartel.com
CaskCartel.com

Hibiki 12 Year Old Blended Whisky

€1.352,95

Whiskey: Hibiki 12 Year Old Blended

A stunning 12 year-old blend from Hibiki, some of the whisky has been part-matured in plum liqueur casks. Lovely malt from Hakushu and Yamazaki, plus some aged grain from Chita, this terrific Japanese blend picked up the top prize in its category at the World Whisky Awards 2010.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 86 (43% ABV)

Age: 12 Year

Origin: Japan

Distillery: Suntory

An exquisite 12 year old blended Japanese whisky. Hibiki includes malt whisky from Yamazaki and Hakushu, as well as grain whisky from Chita. The whisky is partly matured in plum liqueur barrels. Sadly, following the massive surge in popularity of Japanese whisky in the 2010s, this expression was discontinued by Suntory in 2015. Bottles have now become rare and collectible.

Hibiki 12 Year Old Blended Whisky Tasting Notes

Nose: Juicy marmalade with real chunks of orange, cooked apples dusted with cinnamon, thick honey and plum wine.

Palate: Crushed almonds, stewed fruits, clove-studded oranges. Sherried malt and a subtle core of oak.

Finish: Bright and flavoursome with crisp apple and citrus.

Distillery Information

Founder of Suntory, Shinjiro Torii, decided to begin whisky-making with a passionate desire to "create a perfect whisky that reflects the nature of Japan and the spirit of Japanese craftsmanship." His decision led him to embark on the difficult business of authentic domestic whisky-making that no one had ever attempted at the time. The history of Suntory whisky and the history of Japanese whisky began by the fearless challenge undertaken Torii, who embarked on whisky-making after prevailing against the opposition he faced.

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