Selvarey Cacao Rum

Selvarey Cacao is the realization of a lifetime of rum making by the world’s foremost Maestro Ronero. Many flavored spirits consist of artificial syrup that masks poor quality neutral alcohol. Yet with SelvaRey Cacao, Don Pancho hand selects a delicious five-year-old rum whose inherent flavor is brought out by the infusion of the finest locally sourced chocolate. The most elegant flavored rum around, this extraordinary spirit was bred to raise the bar.

Selvarey Cacao Rum Tasting Notes

Nose: Vanilla, oak, and distant mole’ sauce (some spice and cacao).

Palate: Gently sweet, pleasant oaky vanilla and cacao.

Finish: Sweet truffle liquor with orange zest and spice.

Distillery Information

The Las Cabras distillery was founded in 1919, One of the great rum distilleries of the world.

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