2000 | Château Lafleur | Pomerol

A hand-crafted, exciting wine. Solid as rock. Bright aromas of violets, berries, cherries and lilacs. Full-bodied, with a solid core of fruit and superbly refined, silky tannins. Long finish.

Reviews:

• Wine Advocate: An utterly awesome wine, the only problem with the 2000 Lafleur is that I indicated its maturity window would be 2012-2040+. Based on two tastings of it, I would now argue 2020-2060+. Yes, it is that backward, but it has extraordinary potential. Dense ruby/purple to the rim, this fabulously concentrated wine has a sweet nose of kirsch liqueur intermixed with licorice and subtle floral notes as well as a hint of truffle in the background. It is stacked and packed on the attack, with a multi-dimensional mid-palate of unbelievable intensity of concentration and richness, yet at the same time all this power is allied to striking elegance, purity, and depth. This is great Bordeaux, a profound Lafleur, and in about ten years, much of its magic should begin to be unleashed. If you can find it, it is an extraordinary wine, and as expensive as it was a decade ago, it will look cheap compared to prices for more recent vintages.

• Vinous: The 2000 Lafleur is a monumental Pomerol that I have been fortunate to taste almost a dozen times over the years. Now reaching adulthood, it has a deep colour with very little maturity showing on the rim. The bouquet is quite profound, if still a little broody and backward, adorned with captivating scents of blackberry, raspberry, crushed stone, and struck flint tincture that I have remarked on previously. The palate is medium-bodied with damn near perfect line of acidity, utterly harmonious and frankly this is difficult to fault. Filigree tannin, just a subtle touch of spice, layers of pixelated black fruit with astonishing clarity on the finish – it delivers the complete package. This Lafleur has long been a standout of the 2000 vintage and it continues to cruise at altitude as it enters adulthood.

Producer Information

Château Lafleur is a tiny (4.5ha, 11 acres) family-run property in the Pomerol appellation on Bordeaux's Right Bank. Its grand vin of the same name, a combination of Merlot and Cabernet Franc, is known for its concentration, creamy texture, intense black fruits and spicy character. The wine is also powerfully structured and needs more cellaring than most wines in the appellation. In the best vintages it can last half a century. Famous US wine critic Robert Parker has called it "one of the most distinctive, most exotic, and greatest wines – not only in Pomerol, but in the world". Thanks in part to regular praise from Parker, who first visited in 1975, it is one of the most sought-after and highest priced wines on our database. Lafleur was founded in 1872 when Henri Greloud, the owner of Château Le Gay, bought the plot. It remains in the family and is now run his great, great grandchildren Jacques and Sylvie Guinaudeau. There are now six distinct vineyards (or groups of parcels) within the portfolio, each corresponding to a distinct wine.

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