2014 | Jonata | El Alma de Jonata

Perfumed and intoxicating nose of bright red fruit with earth-driven herbal hints, lavender and a lifted note of new leather. The Alma we’ve always aspired to produce. A wine of substance, complexity and charm. Wonderful interplay between sweet red fruit, dark herbal notes and chalky and lingering tannins. Fascinating and layered. A sincere and intense expression of cabernet franc.

Reviews:

• Wine Advocate: Blended of 88% Cabernet Franc, 10% Cabernet Sauvignon and 2% Petit Verdot, the deep garnet-purple colored 2014 El Alma de Jonata gives up notions of black plums, cassis and black cherries with suggestions of violets, cigar box, dusty soil and bay leaves. Medium-bodied, firm, taut and muscular in the mouth, it has ripe grainy tannins and plenty of coiled expression ready to spring with another two to three years in bottle.
  

• Jeb Dunnuck: The Cabernet Franc dominated cuvée, the 2014 El Alma de Jonata (88% Cabernet Franc, 10% Cabernet Sauvignon, 2% Petit Verdot) sports a deep ruby color as well as a beautiful perfume of spring flowers, tobacco leaf, dark fruits and violets. Medium to full-bodied, elegant and layered, it doesn't have the density or depth of a top vintage, yet is beautifully balanced and elegant, with fine tannin, it's going age nicely on its balance.

Producer Information

Jonata is the embodiment of land, soul, and people coming together for a common goal; to produce singular wines from a singular place. Land – Jonata is a stunning 600 acre property, with 80 acres of estate vineyard on golden rolling hills in Ballard Canyon. High concentrations of Careaga sand run through the estate. A challenging landscape for cultivation and a key element to the qualities of Jonata, pushing our vines to drive deep in search of nutrients. Soul – Timeless and diverse practices are in place to create health and community at Jonata. Polyface farming practices are implemented to create a diverse and sustainable ecosystem, utilizing a blend of sustainable practices that continue to build the health of Jonata. People – Since 2004, a consistent team remains at the core. Winemaker Matt Dees & Vineyard manager Ruben Solorzano combine their experiences in winemaking, soil science and farming expertise to help Jonata thrive.

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