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Where to buy 2015 | Dugois | Vin Jaune

2015 | Dugois | Vin Jaune

€436,95

White Wine: 2015 | Dugois | Vin Jaune

A deep golden in the glass. A beautifully concentrated nose of almonds, dried fruit, ginger and characteristic hints of 'curry'. Bone-dry and intense on the palate with notes of pear and walnut. The finish is long and rich. Perfect with a plate of Comte cheese and walnuts.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Dugois

Vintage: 2015

Size: 750ml

ABV: 14.5%

Varietal: Savagnin

    Country/Region: France, Jura

      Detailed Description

      A deep golden in the glass. A beautifully concentrated nose of almonds, dried fruit, ginger and characteristic hints of 'curry'. Bone-dry and intense on the palate with notes of pear and walnut. The finish is long and rich. Perfect with a plate of Comte cheese and walnuts.

        Producer Information

        The domaine was founded by Daniel in 1973 and is situated in the village of Arsures, 5km from Arbois itself. There are 9 hectares of vines in total - all tended according to the semi-organic method of 'lutte raisonée' - and the soil is composed mainly of clay, marl and gravel - perfectly suited to the cultivation of the Trousseau grape of which Daniel is a specialist. Today, Daniel is assisted by his son, Philippe, who produced his first vintage in 2003. This particular Vin Jaune is made from late harvest Savagnin grapes and is aged by law for 6 years on ullage in oak barrels. The wine undergoes a process similar to sherry, whereby a film of yeast (voile) covers the surface, thereby preventing oxidation but allowing evaporation and subsequent concentration of the wine. The result is a sherry-like wine with a delicate nutty richness. The wine is bottled in 62cl bottles (known as clavelins) as after its allotted time in barrel, only 62% of the original wine remains.

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        2015 | Dugois | Vin Jaune at CaskCartel.com
        CaskCartel.com

        2015 | Dugois | Vin Jaune

        €436,95

        White Wine: 2015 | Dugois | Vin Jaune

        A deep golden in the glass. A beautifully concentrated nose of almonds, dried fruit, ginger and characteristic hints of 'curry'. Bone-dry and intense on the palate with notes of pear and walnut. The finish is long and rich. Perfect with a plate of Comte cheese and walnuts.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Dugois

        Vintage: 2015

        Size: 750ml

        ABV: 14.5%

        Varietal: Savagnin

        Country/Region: France, Jura

        A deep golden in the glass. A beautifully concentrated nose of almonds, dried fruit, ginger and characteristic hints of 'curry'. Bone-dry and intense on the palate with notes of pear and walnut. The finish is long and rich. Perfect with a plate of Comte cheese and walnuts.

        Producer Information

        The domaine was founded by Daniel in 1973 and is situated in the village of Arsures, 5km from Arbois itself. There are 9 hectares of vines in total - all tended according to the semi-organic method of 'lutte raisonée' - and the soil is composed mainly of clay, marl and gravel - perfectly suited to the cultivation of the Trousseau grape of which Daniel is a specialist. Today, Daniel is assisted by his son, Philippe, who produced his first vintage in 2003. This particular Vin Jaune is made from late harvest Savagnin grapes and is aged by law for 6 years on ullage in oak barrels. The wine undergoes a process similar to sherry, whereby a film of yeast (voile) covers the surface, thereby preventing oxidation but allowing evaporation and subsequent concentration of the wine. The result is a sherry-like wine with a delicate nutty richness. The wine is bottled in 62cl bottles (known as clavelins) as after its allotted time in barrel, only 62% of the original wine remains.
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