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Where to buy 2019 | Chateau Batailley | Pauillac

2019 | Chateau Batailley | Pauillac

€290,95

Red Wine: 2019 | Chateau Batailley | Pauillac

Offers red and black currant, plum and blackberry preserve flavors that are both lush and brambly in feel, a contrast that plays out on a finish in which a bolt of cast iron and a twinge of warm earth check in.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Chateau Batailley

Vintage: 2019

Size: 750ml

ABV: 14%

Varietal: Bordeaux Blend Red

    Country/Region: France, Bordeaux

      Detailed Description

      Offers red and black currant, plum and blackberry preserve flavors that are both lush and brambly in feel, a contrast that plays out on a finish in which a bolt of cast iron and a twinge of warm earth check in.

        Producer Information

        Château Batailley is a well-regarded wine estate in the Pauillac appellation of Bordeaux's northern Médoc region. The estate – one of the oldest in the area – was classified as a fifth growth in the 1855 classification of the Médoc and Graves.The wine has, for decades, had a reputation for good value, though recent years are widely judged to show ever greater finesse and complexity. The property sits on a plateau to the west of Mouton-Rothschild and counts around 57 hectares (141 acres) of vineyard on deep gravel over clay and limestone subsoil. Roughly 70 percent is planted to Cabernet Sauvignon, 25 percent to Merlot and the remainder to Petit Verdot and Cabernet Franc. The grand vin is fermented in stainless steel tanks and aged for 16 to 18 months in French oak barrels, 55 percent of which are new. The second wine, Lions de Batailley (so-named after the stone lions that sit atop the gate posts of the château), is also Cabernet Sauvignon dominant, but with a higher portion of Merlot. The name Batailley derives from a battle which took place on, or near to, the estate in 1452, during the Hundred Years' War. The first vines were planted not long afterwards.

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        2019 | Chateau Batailley | Pauillac at CaskCartel.com
        CaskCartel.com

        2019 | Chateau Batailley | Pauillac

        €290,95

        Red Wine: 2019 | Chateau Batailley | Pauillac

        Offers red and black currant, plum and blackberry preserve flavors that are both lush and brambly in feel, a contrast that plays out on a finish in which a bolt of cast iron and a twinge of warm earth check in.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Chateau Batailley

        Vintage: 2019

        Size: 750ml

        ABV: 14%

        Varietal: Bordeaux Blend Red

        Country/Region: France, Bordeaux

        Offers red and black currant, plum and blackberry preserve flavors that are both lush and brambly in feel, a contrast that plays out on a finish in which a bolt of cast iron and a twinge of warm earth check in.

        Producer Information

        Château Batailley is a well-regarded wine estate in the Pauillac appellation of Bordeaux's northern Médoc region. The estate – one of the oldest in the area – was classified as a fifth growth in the 1855 classification of the Médoc and Graves.The wine has, for decades, had a reputation for good value, though recent years are widely judged to show ever greater finesse and complexity. The property sits on a plateau to the west of Mouton-Rothschild and counts around 57 hectares (141 acres) of vineyard on deep gravel over clay and limestone subsoil. Roughly 70 percent is planted to Cabernet Sauvignon, 25 percent to Merlot and the remainder to Petit Verdot and Cabernet Franc. The grand vin is fermented in stainless steel tanks and aged for 16 to 18 months in French oak barrels, 55 percent of which are new. The second wine, Lions de Batailley (so-named after the stone lions that sit atop the gate posts of the château), is also Cabernet Sauvignon dominant, but with a higher portion of Merlot. The name Batailley derives from a battle which took place on, or near to, the estate in 1452, during the Hundred Years' War. The first vines were planted not long afterwards.
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