Jack Ratt Lugger Spiced Rum | 700ML

Jack Ratt Spiced Rum is produced by the fine folks at Lyme Bay Winery in Devon, made with Caribbean rum aged in bourbon barrels and spiced with nutmeg, orange peel, clove and vanilla. The name comes from Jack Rattenbury, a notorious smuggler in the west of England, and the type of fishing boat he would use to smuggle his contraband.

Jack Ratt Lugger Spiced Rum | 700ML Tasting Notes

Nose: Nose is complex yet not overwhelming.

Palate: A splendid taste with a warm feel to it. Not to smoky but silky smooth.

Finish: Quite rich and lovely smooth texture.

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