2010 | Tinto Arroyo | Senorio de Sotillo Reserva

Ripe aromas of brandied cherry, cassis, dried cheese, tobacco and mocha are alluring. This has a linear palate with acidity in the driver's seat. Flavors of vanilla, plum, currant and wood-grain finish with additional oak and red-fruit residue.

Producer Information

The winery emerged as a community of owners in 1960, but it was in 1994 when Santiago Arroyo acquired it and decided to launch a new phase with a solid business project, in which he undertook a total renovation of the facilities and the construction of a new underground warehouse. Crianza of 1,000 square meters with capacity for more than 4,000 oak barrels, plus a bottling room. The high standard achieved by Tinto Arroyo (reserve and aging) and the numerous awards obtained in the prestigious International Competitions in which it participates, are the basis that encourages it to undertake this important expansion with a significant increase in the capacity of the facilities, with a special attention to each phase of wine production and an extended period of aging that allows it to maintain and improve; if possible, the high quality obtained. The high standard achieved by Tinto Arroyo (reserve and aging) and the numerous awards obtained in the prestigious International Competitions in which it participates, are the basis that encourages it to undertake this important expansion with a significant increase in the capacity of the facilities, with a special attention to each phase of wine production and an extended period of aging that allows it to maintain and improve; if possible, the high quality obtained.

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