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Where to buy 2013 | Champagne Francis Boulard et Fille | Les Rachais Blanc de Blancs Brut Nature

2013 | Champagne Francis Boulard et Fille | Les Rachais Blanc de Blancs Brut Nature

2.149,00 kr

Sparkling Wine: 2013 | Champagne Francis Boulard et Fille | Les Rachais Blanc de Blancs Brut Nature

The Les Rachais 2013 cuvée is a vintage Blanc de Blancs champagne from a single plot grown biodynamically according to the lunar calendar. This cuvée has a beautiful personality, with the perfect balance between power and finesse.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Champagne Francis Boulard et Fille

Vintage: 2013

Size: 750ml

ABV: 12%

Varietal: Chardonnay

    Country/Region: France, Champagne

      Detailed Description

      The Les Rachais 2013 cuvée is a vintage Blanc de Blancs champagne from a single plot grown biodynamically according to the lunar calendar. This cuvée has a beautiful personality, with the perfect balance between power and finesse.

      Producer Information

      In 2009, Raymond Boulard's three children decided to follow their own professional paths. The Raymond Boulard Champagne House ceased to exist therefore. Francis Boulard, his wife Jeanne and daughter Delphine started the house called Champagne Francis Boulard & Fille. For many years, Francis Boulard pushed the Raymond Boulard family estate towards organic methods; hence it is that some of their parcels were already converted and certified to be organic. With his daughter Delphine, he can now take this movement towards the most natural champagne wines possible to its logical conclusion. Their goal is to see the whole estate certified organic. Francis Boulard and his daughter Delphine belong to a family of winegrowing winemakers for 6 generations... doubtless more. The oldest member of the family who could be traced was born during the French Revolution in 1792. Francis Boulard's first contact with wines came about thanks to his grandfather, Julian: at 14, the young Francis was given permission to hold the handles of the plough behind Bijou the horse, a sturdy Ardennes horse. His grandfather was in fact one of the last to resist the galloping mechanisation which followed the end of WW II, still using a horse to plough his 2 hectares (5 acres) of vines. Julien Boulard sold his still wines to champagne houses. It was his son, Raymond Boulard who decided to vinify and bottle champagne in 1952. In the 70s, the young Francis joined the company Boulard Frères and very soon afterwards (1975) was made responsible for vinification. Francis & Jeanne Boulard Francis & Jeanne Boulard The champagne house Raymond Boulard & Fils was founded in 1980. After the death of their father, his three children continued running the family estate together. Francis Boulard, while still continuing with the vinification, became ever increasingly interested in viticulture. Wanting to move towards vines that were grown as naturally as possible, he pushed the estate towards organic methods, resulting in the conversion in the 2000s of a proportion of the vineyards towards organic agriculture.

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      2013 | Champagne Francis Boulard et Fille | Les Rachais Blanc de Blancs Brut Nature

      2.149,00 kr

      Sparkling Wine: 2013 | Champagne Francis Boulard et Fille | Les Rachais Blanc de Blancs Brut Nature

      The Les Rachais 2013 cuvée is a vintage Blanc de Blancs champagne from a single plot grown biodynamically according to the lunar calendar. This cuvée has a beautiful personality, with the perfect balance between power and finesse.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Champagne Francis Boulard et Fille

      Vintage: 2013

      Size: 750ml

      ABV: 12%

      Varietal: Chardonnay

      Country/Region: France, Champagne

      The Les Rachais 2013 cuvée is a vintage Blanc de Blancs champagne from a single plot grown biodynamically according to the lunar calendar. This cuvée has a beautiful personality, with the perfect balance between power and finesse.

      Producer Information

      In 2009, Raymond Boulard's three children decided to follow their own professional paths. The Raymond Boulard Champagne House ceased to exist therefore. Francis Boulard, his wife Jeanne and daughter Delphine started the house called Champagne Francis Boulard & Fille. For many years, Francis Boulard pushed the Raymond Boulard family estate towards organic methods; hence it is that some of their parcels were already converted and certified to be organic. With his daughter Delphine, he can now take this movement towards the most natural champagne wines possible to its logical conclusion. Their goal is to see the whole estate certified organic. Francis Boulard and his daughter Delphine belong to a family of winegrowing winemakers for 6 generations... doubtless more. The oldest member of the family who could be traced was born during the French Revolution in 1792. Francis Boulard's first contact with wines came about thanks to his grandfather, Julian: at 14, the young Francis was given permission to hold the handles of the plough behind Bijou the horse, a sturdy Ardennes horse. His grandfather was in fact one of the last to resist the galloping mechanisation which followed the end of WW II, still using a horse to plough his 2 hectares (5 acres) of vines. Julien Boulard sold his still wines to champagne houses. It was his son, Raymond Boulard who decided to vinify and bottle champagne in 1952. In the 70s, the young Francis joined the company Boulard Frères and very soon afterwards (1975) was made responsible for vinification. Francis & Jeanne Boulard Francis & Jeanne Boulard The champagne house Raymond Boulard & Fils was founded in 1980. After the death of their father, his three children continued running the family estate together. Francis Boulard, while still continuing with the vinification, became ever increasingly interested in viticulture. Wanting to move towards vines that were grown as naturally as possible, he pushed the estate towards organic methods, resulting in the conversion in the 2000s of a proportion of the vineyards towards organic agriculture.
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