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Where to buy 2016 | Tenuta di Ghizzano | Nambrot

2016 | Tenuta di Ghizzano | Nambrot

1.016,00 kr

Red Wine: 2016 | Tenuta di Ghizzano | Nambrot

Dark cherries, mulberry compote, soaked blueberries, dark plums and a touch of herbal liqueur. Full body, juicy tannins and acidity and a chewy, spicy finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Tenuta di Ghizzano

Ratings: V | 92 JS | 94

Vintage: 2016

Size: 750ml

ABV: 14%

Varietal: Cabernet Sauvignon, Merlot

    Country/Region: Italy, Tuscany

      Detailed Description

      Dark cherries, mulberry compote, soaked blueberries, dark plums and a touch of herbal liqueur. Full body, juicy tannins and acidity and a chewy, spicy finish. Shows such fruitiness and minerality at the same time.

      Reviews:

      • Vinous: Ghizzano's 2016 Nambrot is going to need at least a year or two in bottle to come into its own, but it is a pretty special wine. Powerful and dense, the 2016 possesses tremendous depth as well as personality. Dark fruit, grilled herbs, espresso, lavender, leather and licorice fill out the wine's frame nicely. Nambrot is 60% Merlot, 20% Cabernet Franc and 20% Petit Verdot.
      • James Suckling: Dark cherries, mulberry compote, soaked blueberries, dark plums and a touch of herbal liqueur. Full body, juicy tannins and acidity and a chewy, spicy finish. Shows such fruitiness and minerality at the same time. Drink in 2020. Made from organically grown grapes.

      Producer Information

      The Venerosi Pesciolini family settled in the upcoming and esoteric Colline Pisane area near Pisa in the 14th century. For 26 generations, the family has been growing vines, olive trees, and cereals with a deep respect for tradition and terroir. Since 1996 Countess Ginevra Venerosi Pesciolini has run the estate, continuing the tradition of award-winning wines. Tenuta di Ghizzano became certified organic in 2003 and has employed biodynamic principles since 2006. “Our aim is to keep investing in biodynamic agriculture and viticulture to offer the market limited quantities of outstandingly high-quality products, reflecting the inherent characteristics offered by these gentle hills. Respect for nature, the place that sustains us and the people that live and work here; these are the principles that our family has always observed in its management of the Tenuta di Ghizzano estate and has handed down through the generations.” -- Ginevra Venerosi Pesciolini, Winemaker and Proprietor

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      2016 | Tenuta di Ghizzano | Nambrot at CaskCartel.com
      CaskCartel.com

      2016 | Tenuta di Ghizzano | Nambrot

      1.016,00 kr

      Red Wine: 2016 | Tenuta di Ghizzano | Nambrot

      Dark cherries, mulberry compote, soaked blueberries, dark plums and a touch of herbal liqueur. Full body, juicy tannins and acidity and a chewy, spicy finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Tenuta di Ghizzano

      Ratings: V | 92 JS | 94

      Vintage: 2016

      Size: 750ml

      ABV: 14%

      Varietal: Cabernet Sauvignon, Merlot

      Country/Region: Italy, Tuscany

      Dark cherries, mulberry compote, soaked blueberries, dark plums and a touch of herbal liqueur. Full body, juicy tannins and acidity and a chewy, spicy finish. Shows such fruitiness and minerality at the same time.

      Reviews:

      Producer Information

      The Venerosi Pesciolini family settled in the upcoming and esoteric Colline Pisane area near Pisa in the 14th century. For 26 generations, the family has been growing vines, olive trees, and cereals with a deep respect for tradition and terroir. Since 1996 Countess Ginevra Venerosi Pesciolini has run the estate, continuing the tradition of award-winning wines. Tenuta di Ghizzano became certified organic in 2003 and has employed biodynamic principles since 2006. “Our aim is to keep investing in biodynamic agriculture and viticulture to offer the market limited quantities of outstandingly high-quality products, reflecting the inherent characteristics offered by these gentle hills. Respect for nature, the place that sustains us and the people that live and work here; these are the principles that our family has always observed in its management of the Tenuta di Ghizzano estate and has handed down through the generations.” -- Ginevra Venerosi Pesciolini, Winemaker and Proprietor
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