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Where to buy 2018 | Terroir Al Limit | Pedra de Guix

2018 | Terroir Al Limit | Pedra de Guix

5.077,00 kr

White Wine: 2018 | Terroir Al Limit | Pedra de Guix

The 2018 Pedra de Guix is a brilliant white wine, you notice that immediately after pouring. Intense aromas of ripe pear, peach compote and honeydew melon flow into the nose, as well as plenty of spice reminiscent of wood smoke, liquorice, salted caramel, salted almonds and freshly brewed coffee. The palate is compact and powerful, with incredibly striking, cool and stony minerality.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Terroir al Limit

Ratings: JS | 95

Vintage: 2018

Size: 750ml

ABV: 13%

Varietal: Grenache Blanc

    Country/Region: Spain, Priorat

      Detailed Description

      The 2018 Pedra de Guix is a brilliant white wine, you notice that immediately after pouring. Intense aromas of ripe pear, peach compote and honeydew melon flow into the nose, as well as plenty of spice reminiscent of wood smoke, liquorice, salted caramel, salted almonds and freshly brewed coffee. The palate is compact and powerful, with incredibly striking, cool and stony minerality.

        Reviews:

        • James Suckling: Dark gold color. Concentrated nose of dried papaya, lemon, smoke, oyster shell, salted olives, thyme and spices. Medium-bodied with an oily texture and bright acidity. Intense and vibrant

        Producer Information

        erroir Al Limit is a Spanish winery in the Priorat region of Catalunya, also making wine from the adjacent Montsant DO. It is known for pure, mineral-rich wines which are not over-extracted or reliant on oak. The red grapes Grenache (known as Garnaxta in Catalonia) and Carignan (Carinyena) are the main focus here. White wines are made in smaller volumes from varieties including Grenache Blanc, Pedro Ximénez and Macabeo (Viura). The business was established in 2001 by German Dominik Huber and South African winemaker Eben Sadie. Huber remains at the helm, while Sadie left in 2012 to focus on his South African projects. It debuted with the first Dits del Terra cuvée, made from purchased fruit. A small wine cellar was bought in 2003; production rose in the following years with various cuvées added to the portfolio. In 2019, the 2016 vintage of Priorat Les Manyes received 100 points from The Wine Advocate.

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         2018 | Terroir Al Limit | Pedra de Guix at CaskCartel.com
        CaskCartel.com

        2018 | Terroir Al Limit | Pedra de Guix

        5.077,00 kr

        White Wine: 2018 | Terroir Al Limit | Pedra de Guix

        The 2018 Pedra de Guix is a brilliant white wine, you notice that immediately after pouring. Intense aromas of ripe pear, peach compote and honeydew melon flow into the nose, as well as plenty of spice reminiscent of wood smoke, liquorice, salted caramel, salted almonds and freshly brewed coffee. The palate is compact and powerful, with incredibly striking, cool and stony minerality.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Terroir al Limit

        Ratings: JS | 95

        Vintage: 2018

        Size: 750ml

        ABV: 13%

        Varietal: Grenache Blanc

        Country/Region: Spain, Priorat

        The 2018 Pedra de Guix is a brilliant white wine, you notice that immediately after pouring. Intense aromas of ripe pear, peach compote and honeydew melon flow into the nose, as well as plenty of spice reminiscent of wood smoke, liquorice, salted caramel, salted almonds and freshly brewed coffee. The palate is compact and powerful, with incredibly striking, cool and stony minerality.

        Reviews:

        Producer Information

        erroir Al Limit is a Spanish winery in the Priorat region of Catalunya, also making wine from the adjacent Montsant DO. It is known for pure, mineral-rich wines which are not over-extracted or reliant on oak. The red grapes Grenache (known as Garnaxta in Catalonia) and Carignan (Carinyena) are the main focus here. White wines are made in smaller volumes from varieties including Grenache Blanc, Pedro Ximénez and Macabeo (Viura). The business was established in 2001 by German Dominik Huber and South African winemaker Eben Sadie. Huber remains at the helm, while Sadie left in 2012 to focus on his South African projects. It debuted with the first Dits del Terra cuvée, made from purchased fruit. A small wine cellar was bought in 2003; production rose in the following years with various cuvées added to the portfolio. In 2019, the 2016 vintage of Priorat Les Manyes received 100 points from The Wine Advocate.
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