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Where to buy 2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria

2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria

792,00 kr

Red Wine: 2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria

Ideal for meat courses, pot roasts or stews, the Cauro Calabria Rosso IGT has a fruity bouquet of red and black fruits, cherries and plums.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Statti Cantine e Frantoio

Vintage: 2019

Size: 750ml

ABV: 13%

Varietal: Red Blend

    Country/Region: Italy, Calabria

      Detailed Description

      Ideal for meat courses, pot roasts or stews, the Cauro Calabria Rosso IGT has a fruity bouquet of red and black fruits, cherries and plums. The elegant drop has a balanced taste and is persistent.

      Producer Information

      We at Statti are convinced that great wine is born first of all in the vineyard. It is the commitment in the vineyard, in the care and attention to the breeding and harvest choices that lay the foundations for obtaining great wines. For this reason, in the last 15 years we have worked hard in the vineyard and in the cellar, with large investments, in plants and men, which have transformed the appearance of our company. The vineyards cover an area of ​​100 hectares, close to the hill which protects it from the winds coming from the sea. The plants are espaliered and the training technique is the classic spurred cordon. The sixths are such as to allow the mechanization of almost all the processes and the vineyard is fertilized, in part, with the manure coming from the breeding. The grape yields per hectare are deliberately low, also thanks to the use of green pruning. The harvest takes place from the end of August/first ten days of September until late October, starting with the international white and red grapes and concluding with the native vines.

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      DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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      2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria at CaskCartel.com
      CaskCartel.com

      2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria

      792,00 kr

      Red Wine: 2019 | Statti Cantine e Frantoio | Cauro Rosso Calabria

      Ideal for meat courses, pot roasts or stews, the Cauro Calabria Rosso IGT has a fruity bouquet of red and black fruits, cherries and plums.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Statti Cantine e Frantoio

      Vintage: 2019

      Size: 750ml

      ABV: 13%

      Varietal: Red Blend

      Country/Region: Italy, Calabria

      Ideal for meat courses, pot roasts or stews, the Cauro Calabria Rosso IGT has a fruity bouquet of red and black fruits, cherries and plums. The elegant drop has a balanced taste and is persistent.

      Producer Information

      We at Statti are convinced that great wine is born first of all in the vineyard. It is the commitment in the vineyard, in the care and attention to the breeding and harvest choices that lay the foundations for obtaining great wines. For this reason, in the last 15 years we have worked hard in the vineyard and in the cellar, with large investments, in plants and men, which have transformed the appearance of our company. The vineyards cover an area of ​​100 hectares, close to the hill which protects it from the winds coming from the sea. The plants are espaliered and the training technique is the classic spurred cordon. The sixths are such as to allow the mechanization of almost all the processes and the vineyard is fertilized, in part, with the manure coming from the breeding. The grape yields per hectare are deliberately low, also thanks to the use of green pruning. The harvest takes place from the end of August/first ten days of September until late October, starting with the international white and red grapes and concluding with the native vines.

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