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Where to buy 2009 | Château La Mission Haut-Brion | Pessac-Leognan

2009 | Château La Mission Haut-Brion | Pessac-Leognan

7.419,00 zł

Red Wine: 2009 | Château La Mission Haut-Brion | Pessac-Leognan

Medium to deep ruby-red, holding colour to the rim. Very closed dark fruit (plum, prune & black cherries) with a huge structure & velvety smooth texture.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Château La Mission Haut-Brion

Vintage: 2009

Size: 750ml

ABV: 14.5%

Varietal: Bordeaux Blend Red

    Country/Region: France, Bordeaux

      Detailed Description

      Medium to deep ruby-red, holding colour to the rim. Very closed dark fruit (plum, prune & black cherries) with a huge structure & velvety smooth texture. The warming alcohol is balanced by the rich structure. The fruit is a very closed in, but the flavors last well on the warm, ripe finish.

        Producer Information

        Château La Mission Haut-Brion is an estate in the Pessac-Léognan appellation in the northern Graves, a few miles southwest of Bordeaux's city center. Its near-neighbor and sister estate Château Haut-Brion was the only estate from the region featured in the 1855 Bordeaux Classification, but La Mission Haut-Brion (rated a Graves Grand Cru in the 1959 rankings) is often judged and priced as the equal of Haut-Brion and the other first growths. The wine is particularly known for its fruit intensity, rounded, generous texture and silky tannins, and has received multiple 100-point ratings from American critic Robert Parker. The vineyard shares the same gravelly terrain as Haut-Brion (which sits just over the road), with small quartz stones over a clay-sand subsoil. Around 27 hectares (66 acres) are planted to red grapes, comprising 47 percent Cabernet Sauvignon, 43 percent Merlot and 10 percent Cabernet Franc. A little more than three hectares (seven acres) are planted to Semillon and Sauvignon Blanc. Like Haut-Brion, its vineyards are now entirely surrounded by the houses of Bordeaux's southwestern suburbs – a railway line even bisects the property. La Mission Haut-Brion sees 18-22 months aging in barrel, with 80 percent new oak. Between 6000 and 7000 cases are produced each year. La Chapelle de La Mission Haut-Brion has been the second wine since 2006, when it replaced Château La Tour Haut-Brion. The estate also produces two Semillon-based white wines: La Mission Haut-Brion Blanc (formerly Laville Haut-Brion) and, since 2009, La Clarté de Haut-Brion. The latter acts as a combined second wine for La Mission Haut-Brion and Haut-Brion Blanc. The estate takes its name from the Lazarite missionaries who owned it from 1682 until the French Revolution. It has been owned since 1983 by Domaine Clarence Dillon, the owner of Haut-Brion.

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        2009 | Château La Mission Haut-Brion | Pessac-Leognan at CaskCartel.com
        CaskCartel.com

        2009 | Château La Mission Haut-Brion | Pessac-Leognan

        7.419,00 zł

        Red Wine: 2009 | Château La Mission Haut-Brion | Pessac-Leognan

        Medium to deep ruby-red, holding colour to the rim. Very closed dark fruit (plum, prune & black cherries) with a huge structure & velvety smooth texture.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Château La Mission Haut-Brion

        Vintage: 2009

        Size: 750ml

        ABV: 14.5%

        Varietal: Bordeaux Blend Red

        Country/Region: France, Bordeaux

        Medium to deep ruby-red, holding colour to the rim. Very closed dark fruit (plum, prune & black cherries) with a huge structure & velvety smooth texture. The warming alcohol is balanced by the rich structure. The fruit is a very closed in, but the flavors last well on the warm, ripe finish.

        Producer Information

        Château La Mission Haut-Brion is an estate in the Pessac-Léognan appellation in the northern Graves, a few miles southwest of Bordeaux's city center. Its near-neighbor and sister estate Château Haut-Brion was the only estate from the region featured in the 1855 Bordeaux Classification, but La Mission Haut-Brion (rated a Graves Grand Cru in the 1959 rankings) is often judged and priced as the equal of Haut-Brion and the other first growths. The wine is particularly known for its fruit intensity, rounded, generous texture and silky tannins, and has received multiple 100-point ratings from American critic Robert Parker. The vineyard shares the same gravelly terrain as Haut-Brion (which sits just over the road), with small quartz stones over a clay-sand subsoil. Around 27 hectares (66 acres) are planted to red grapes, comprising 47 percent Cabernet Sauvignon, 43 percent Merlot and 10 percent Cabernet Franc. A little more than three hectares (seven acres) are planted to Semillon and Sauvignon Blanc. Like Haut-Brion, its vineyards are now entirely surrounded by the houses of Bordeaux's southwestern suburbs – a railway line even bisects the property. La Mission Haut-Brion sees 18-22 months aging in barrel, with 80 percent new oak. Between 6000 and 7000 cases are produced each year. La Chapelle de La Mission Haut-Brion has been the second wine since 2006, when it replaced Château La Tour Haut-Brion. The estate also produces two Semillon-based white wines: La Mission Haut-Brion Blanc (formerly Laville Haut-Brion) and, since 2009, La Clarté de Haut-Brion. The latter acts as a combined second wine for La Mission Haut-Brion and Haut-Brion Blanc. The estate takes its name from the Lazarite missionaries who owned it from 1682 until the French Revolution. It has been owned since 1983 by Domaine Clarence Dillon, the owner of Haut-Brion.
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