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Where to buy Avua Oak Cachaca Brazilian Rum

Avua Oak Cachaca Brazilian Rum

577,00 zł
SAVE TIME & MONEY WITH A CASE!

Rum: Avua Oak Cachaca Brazilian

Avua Oak Cachaca, following Brazilian tradition, is aged for up to 2 years in French Oak, or carvalho, previously used to age white wine.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Brazil

Detailed Description

Launched in the U.S. in October 2014, Avuá Cachaça Oak is a single-sourced cachaça distilled by third-generation distiller, Katia Espírito Santo at her farm in Carmo, Rio de Janeiro. The sustainably-produced cachaça is aged for up to two years in carvalho (French oak), the most commonly used wood for aging cachaça in Brazil. This oak previously aged white wine before its use here.

Tasting Notes

Nose: On the nose, there are notes of vanilla, pineapple, plantain and a hint of cachaça’s characteristic funk.

Palate: The full-bodied palate offers holiday spices, orange peel, caramel and subtle grass and vegetal notes.

Finish: The medium finish offers more spice, tropical fruit and notes of cinnamon and chocolate.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Avua Oak Cachaca Brazilian Rum - CaskCartel.com
CaskCartel.com

Avua Oak Cachaca Brazilian Rum

577,00 zł

Rum: Avua Oak Cachaca Brazilian

Avua Oak Cachaca, following Brazilian tradition, is aged for up to 2 years in French Oak, or carvalho, previously used to age white wine.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Brazil

Launched in the U.S. in October 2014, Avuá Cachaça Oak is a single-sourced cachaça distilled by third-generation distiller, Katia Espírito Santo at her farm in Carmo, Rio de Janeiro. The sustainably-produced cachaça is aged for up to two years in carvalho (French oak), the most commonly used wood for aging cachaça in Brazil. This oak previously aged white wine before its use here.

Tasting Notes

Nose: On the nose, there are notes of vanilla, pineapple, plantain and a hint of cachaça’s characteristic funk.

Palate: The full-bodied palate offers holiday spices, orange peel, caramel and subtle grass and vegetal notes.

Finish: The medium finish offers more spice, tropical fruit and notes of cinnamon and chocolate.

SAVE TIME & MONEY WITH A CASE!

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