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Where to buy Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML

Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML

825,00 zł

Eaux de Vie: Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML

This Metté Eau de Vie is made with Mirabelle Plum, a gorgeous little yellow fruit that is often used in jams and brandies. So of course Metté went and made a scrummy eau de vie with it!

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 90 (45%ABV)

Origin: France

Distillery: Metté

Detailed Description

This Metté Eau de Vie is made with Mirabelle Plum, a gorgeous little yellow fruit that is often used in jams and brandies. So of course Metté went and made a scrummy eau de vie with it!

Distillery Information

Founded in 1962 by Jean-Paul Metté, distillerie metté is a family business located in the village of Ribeauvillé, Alsace. For more than fifty years, the distillery has been producing exceptional eaux-de-vie and liqueurs based on traditional craftsmanship passed down from generation to generation. At the heart of their approach, the quality of the fruits used is paramount. Contrary to popular belief, the fruits used for distillation are not spoiled products, but top-quality fruits. Producers who work with the distillerie metté know how high the requirement of the master distiller is, and therefore strive to deliver impeccable fruit. The distillation process itself is very meticulous and respectful of tradition. The naturally sweet fruits are fermented in barrels for six to eight weeks, while the berries, flowers and spices are macerated in a wine brandy. The precise timing of distillation is chosen by the distiller, Timothée Traber, based on the smell, taste and appearance of the fruit. The fruits are then distilled in small traditional copper stills, the same as those used by Jean-Paul Metté. The eaux-de-vie are distilled twice to ensure a perfect balance, and the stills are carefully cleaned between each distillation to preserve the taste of the brandy.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML at CaskCartel.com
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Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML

825,00 zł

Eaux de Vie: Metté Vieille Mirabelle (Mirabelle Plum) Eau de Vie | 500ML

This Metté Eau de Vie is made with Mirabelle Plum, a gorgeous little yellow fruit that is often used in jams and brandies. So of course Metté went and made a scrummy eau de vie with it!

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 90 (45%ABV)

Origin: France

Distillery: Metté

This Metté Eau de Vie is made with Mirabelle Plum, a gorgeous little yellow fruit that is often used in jams and brandies. So of course Metté went and made a scrummy eau de vie with it!

Distillery Information

Founded in 1962 by Jean-Paul Metté, distillerie metté is a family business located in the village of Ribeauvillé, Alsace. For more than fifty years, the distillery has been producing exceptional eaux-de-vie and liqueurs based on traditional craftsmanship passed down from generation to generation. At the heart of their approach, the quality of the fruits used is paramount. Contrary to popular belief, the fruits used for distillation are not spoiled products, but top-quality fruits. Producers who work with the distillerie metté know how high the requirement of the master distiller is, and therefore strive to deliver impeccable fruit. The distillation process itself is very meticulous and respectful of tradition. The naturally sweet fruits are fermented in barrels for six to eight weeks, while the berries, flowers and spices are macerated in a wine brandy. The precise timing of distillation is chosen by the distiller, Timothée Traber, based on the smell, taste and appearance of the fruit. The fruits are then distilled in small traditional copper stills, the same as those used by Jean-Paul Metté. The eaux-de-vie are distilled twice to ensure a perfect balance, and the stills are carefully cleaned between each distillation to preserve the taste of the brandy.

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