Oro de Jalisco Extra Ultra Premium Anejo Tequila

Oro de Jalisco tequilas are made by a small craft distiller using traditional volcanic stone ovens to roast the agave for their tequila. We're told that the Oro de Jalisco Anejo tequila is aged for a full 3 years in French Bordeaux oak barrels (themselves very likely former bourbon barrels) and then rested/married in for six additional years in steel.

Oro de Jalisco Extra Ultra Premium Anejo Tequila Tasting Notes

Nose: Intense fruits and toasted oak.

Palate: The palate is a mouth-watering mix of vanilla, stewed agave and cinnamon with toasty oak flavors, orange zest and dill.

Finish: Addictive with a long and profound finish, leaving a harmonious soft flavor that is sweet with hints of oak and vanilla.

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