2006 | Château Palmer | Margaux
2006 | Château Palmer | Margaux is backordered and will ship as soon as it is back in stock.
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Red Wine: 2006 | Château Palmer | Margaux
Coffee, plum and spices on the nose follow through to a full body, with lovely fruit and a soft, silky-textured finish. Very balanced and beautiful, with lots of violet, new wood and richness.
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Producer: Château Palmer
Ratings: WA | 94 D | 96
Vintage: 2006
Size: 750ml
ABV: 13%
Varietal: Bordeaux Blend Red
Country/Region: France, Margaux
Detailed Description
Detailed Description
Coffee, plum and spices on the nose follow through to a full body, with lovely fruit and a soft, silky-textured finish. Very balanced and beautiful, with lots of violet, new wood and richness.
Reviews:
- Wine Advocate: Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Palmer was wonderful out of barrel ten years ago and now in bottle, it fulfills its promise with a stunning, precise bouquet of maraschino, iodine, cassis and tobacco scents that seem a few years younger than its Margaux peers. The palate is medium-bodied with fine tannin that cloak its sweet core of cassis and blackcurrant fruit. However, what is so striking is the fineness of the tannin and just how well that oak is subsumed into the fabric of the wine. This is a long-term proposition: a great Margaux from Thomas Duroux.
- Decanter: 44% Cabernet Sauvignon, 56% Merlot. A clear step up from the 2004, even though the vintages were not dissimilar in style. A more delicate grain of tannins is on display, perhaps because 2006 was the first vintage where they took a more rigorous approach in the vineyard. Very dark fruits: cassis and bilberry. This is gentle in its spicing, finessed and expansive through the mid-palate, mouthwatering on the finish. Opens in waves as it sits in the glass.
Producer Information
A gentleman, officer, and aide-de-camp of the Prince of Wales, Charles Palmer was famous at the English court as a ladies man and for his military victories. He fell under the spell of Bordeaux as well as the charms of Marie de Gascq, a beautiful widow who convinced him to buy her estate. Charles Palmer devoted a great deal of time, energy, and money to developing his property. The Major General lived mainly in England, and so the estate was managed by his authorized representative, Mr Grey, who helped to increase the wine's reputation among wealthy connoisseurs. In June 1853, the brothers Isaac and Emile Péreire, famous bankers and rivals of the Rothschilds, bought Palmer and began investing in the estate immediately. However, there was not enough time to bring Chateau Palmer up to first growth status in time for the famous 1855 classification. It was thus ranked a Third Growth, although it is widely recognized as among the greatest wines of Bordeaux. Several families of Bordeaux, English, and Dutch extraction all involved in the wine trade, united to buy Palmer in 1938 and have worked hard to give the estate its present reputation. These families have always given priority to quality, despite the financial risk this entailed. They have unfailingly applied the principles that have made the great wines of Bordeaux so successful: authenticity, quality, and permanence.
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Notice
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