2011 | Tolosa Winery | Estate Syrah

The solar-powered winery produces a wine with aromas of raw meat, blueberry, graphite and a bit of barrel smoke.

Reviews:

• James Suckling: The solar-powered winery produces a wine with aromas of raw meat, blueberry, graphite and a bit of barrel smoke. The palate shows bountiful purple fruit ripeness, but it's cut with wet slate minerality and an herbaceous quality that gives complexity and depth.

Producer Information

Edna Valley is nestled amongst the northwest-southeast running volcanic hills of San Luis Obispo County and is the frontier for the most complex cool-climate varietals in California, especially Pinot Noir and Chardonnay. The transverse valley is an extension of the sea, with a funnel leading past Morro Bay, 3,600 feet below the Pacific. The cold Pacific wind sweeps down the coast and into the valley and vineyards, creating a microclimate ideal for ripening delicate Pinot Noir grapes. Oscillations in warm and cold are further improved by the Pismo Venturi effect that clears the evening fog. Edna Valley, the coolest appellation in California, has all the elements for crafting Pinot Noir and Chardonnay wines to rival any in the world.

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