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Where to buy Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML

Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML

€354,95

Whiskey: Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML

A single malt Scotch whisky from Kockdhu Distillery here, Bouquet of Oaky vanilla opens with rich malt, creamy butterscotch, freshly cut grass, and gingery spice in support.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 103 (51.5%ABV)

Origin: Scotland

Distillery: Knockdhu

Detailed Description

A single malt Scotch whisky from Kockdhu Distillery here, one that was distilled back in 2006 and aged in a single bourbon hogshead for 16 years until it was bottled by Monologue for its excellent A Whisky Anthology series. There are only 334 bottles of this one from Chapter 7.

Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML Tasting Notes

Nose: Oaky vanilla opens with rich malt, creamy butterscotch, freshly cut grass, and gingery spice in support.

Palate: Spiced nuts, green apples, rhubarb, and nutmeg develop among the aromas from the nose.

Finish: Orange peel and sweet, buttery oak.

Distillery Information

In 1892, John Morrison purchased the Knock Estate and farm. Shortly after, he uncovered a spring on Knock Hill’s southern slopes. He found the water to have a superb flavour and sent it to a Distiller’s Company Limited-owned Laboratory in Edinburgh for evaluation. They confirmed the water was indeed of outstanding quality and put up an offer for the site. Morrison gladly accepted. The Knockdhu distillery was built in May of 1893 and designed by the Elgin-based architects Gordon and Macbey.The distillery was the first to be built by Distillers Company Ltd. The water is piped from Knock Hill to the distillery and also to those living in the local village, though today five other water sources are used in supplement as well as that from the Ternemney Brook, which proffers the distillery’s cooling water. The capacity is small; the distillery’s pair of stills produce around 900,000 litres yearly. Today, none of the whisky is bottled as Knockdhu single malt. Rather as anCnoc. The name anCnoc was chosen as the current owners, Inver House, deemed Knockdhu too similar to Knockando and relabelled it to avoid confusion. Despite being small, the Knockdhu whisky distillery boasts large onsite storage facilities; its five warehouses have space for 7,600 casks.

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 Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML at CaskCartel.com
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Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML

€354,95

Whiskey: Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML

A single malt Scotch whisky from Kockdhu Distillery here, Bouquet of Oaky vanilla opens with rich malt, creamy butterscotch, freshly cut grass, and gingery spice in support.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 103 (51.5%ABV)

Origin: Scotland

Distillery: Knockdhu

A single malt Scotch whisky from Kockdhu Distillery here, one that was distilled back in 2006 and aged in a single bourbon hogshead for 16 years until it was bottled by Monologue for its excellent A Whisky Anthology series. There are only 334 bottles of this one from Chapter 7.

Knockdhu 16 Year Old 2006 (cask 6) - Monologue (Chapter 7) | 700ML Tasting Notes

Nose: Oaky vanilla opens with rich malt, creamy butterscotch, freshly cut grass, and gingery spice in support.

Palate: Spiced nuts, green apples, rhubarb, and nutmeg develop among the aromas from the nose.

Finish: Orange peel and sweet, buttery oak.

Distillery Information

In 1892, John Morrison purchased the Knock Estate and farm. Shortly after, he uncovered a spring on Knock Hill’s southern slopes. He found the water to have a superb flavour and sent it to a Distiller’s Company Limited-owned Laboratory in Edinburgh for evaluation. They confirmed the water was indeed of outstanding quality and put up an offer for the site. Morrison gladly accepted. The Knockdhu distillery was built in May of 1893 and designed by the Elgin-based architects Gordon and Macbey.The distillery was the first to be built by Distillers Company Ltd. The water is piped from Knock Hill to the distillery and also to those living in the local village, though today five other water sources are used in supplement as well as that from the Ternemney Brook, which proffers the distillery’s cooling water. The capacity is small; the distillery’s pair of stills produce around 900,000 litres yearly. Today, none of the whisky is bottled as Knockdhu single malt. Rather as anCnoc. The name anCnoc was chosen as the current owners, Inver House, deemed Knockdhu too similar to Knockando and relabelled it to avoid confusion. Despite being small, the Knockdhu whisky distillery boasts large onsite storage facilities; its five warehouses have space for 7,600 casks.

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