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Where to buy 1995 | Capannelle | Vino di Tavola Rosso

1995 | Capannelle | Vino di Tavola Rosso

5 561 kr

Red Wine: 1995 | Capannelle | Vino di Tavola Rosso

The 1995 Capannelle Red Table Wine (100% Sangiovese), is a tightly-knit, extremely promising, deep ruby-colored offering with a sweet nose of saddle leather, toast, cherry and currant fruit as well as a whiff of flowers. Lovely on the finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Capannelle

Ratings: WA | 90

Vintage: 1995

Size: 750ml

ABV: 13.5%

Varietal: Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      The 1995 Capannelle Red Table Wine (100% Sangiovese), is a tightly-knit, extremely promising, deep ruby-colored offering with a sweet nose of saddle leather, toast, cherry and currant fruit as well as a whiff of flowers. Lovely on the finish.

        Reviews:

        • Wine Advocate: The current release, the 1995 Capannelle (100% Sangiovese), is a tightly-knit, extremely promising, deep ruby-colored offering with a sweet nose of saddle leather, toast, cherry and currant fruit as well as a whiff of flowers. Deep, rich, textured, and moderately tannic

        Producer Information

        Capannelle was founded by Raffaele Rossetti in 1974 on the site of a 16th-century farmhouse. The first vintage of a Vino da Tavola called Capannelle was released a year later. French oak barrels were introduced in 1977, and white wine production from the mid 1980s. The 50&50 collaboration with Avignonesi began in 1988. James B. Sherwood, founder of Orient Express Hotels, Trains & Cruises bought the estate in 1997. Two more vineyards were bought, and the capacity of the winery was doubled. Simone Monciatti has made the wine here since 1984. The estate features an armored caveau. This houses an archive of around 8000 bottles of its previous vintages, and precious bottles owned by key restaurant and hotel customers.

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        1995 | Capannelle | Vino di Tavola Rosso at CaskCartel.com
        CaskCartel.com

        1995 | Capannelle | Vino di Tavola Rosso

        5 561 kr

        Red Wine: 1995 | Capannelle | Vino di Tavola Rosso

        The 1995 Capannelle Red Table Wine (100% Sangiovese), is a tightly-knit, extremely promising, deep ruby-colored offering with a sweet nose of saddle leather, toast, cherry and currant fruit as well as a whiff of flowers. Lovely on the finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Capannelle

        Ratings: WA | 90

        Vintage: 1995

        Size: 750ml

        ABV: 13.5%

        Varietal: Sangiovese

        Country/Region: Italy, Tuscany

        The 1995 Capannelle Red Table Wine (100% Sangiovese), is a tightly-knit, extremely promising, deep ruby-colored offering with a sweet nose of saddle leather, toast, cherry and currant fruit as well as a whiff of flowers. Lovely on the finish.

        Reviews:

        Producer Information

        Capannelle was founded by Raffaele Rossetti in 1974 on the site of a 16th-century farmhouse. The first vintage of a Vino da Tavola called Capannelle was released a year later. French oak barrels were introduced in 1977, and white wine production from the mid 1980s. The 50&50 collaboration with Avignonesi began in 1988. James B. Sherwood, founder of Orient Express Hotels, Trains & Cruises bought the estate in 1997. Two more vineyards were bought, and the capacity of the winery was doubled. Simone Monciatti has made the wine here since 1984. The estate features an armored caveau. This houses an archive of around 8000 bottles of its previous vintages, and precious bottles owned by key restaurant and hotel customers.
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