*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2011 | Masseria Altemura | Sasseo

2011 | Masseria Altemura | Sasseo

2 005 kr

Red Wine: 2011 | Masseria Altemura | Sasseo

Juicy and medium bodied; reveals rich fruits, sweet herbs, and milk chocolate; leads to plush tannins and an elegant finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Masseria Altemura

Vintage: 2011

Size: 750ml

ABV: 14%

Varietal: Primitivo

    Country/Region: Italy, Puglia

      Detailed Description

      Juicy and medium bodied; reveals rich fruits, sweet herbs, and milk chocolate; leads to plush tannins and an elegant finish.

        Producer Information

        Masseria Altemura is an estate situated on the Salento peninsula in Puglia. It is best known for its regional wines made from some of southern Italy's most famous indigenous grape varieties: Primitivo, Negroamaro, Aglianico and Fiano (the only white grape variety in the Masseria Altemura portfolio). The 130 hectares (321 acres) of vineyards lie in the Primitivo di Manduria DOC zone and are planted on soils made up of either stone or clayey loam. The soil composition, in combination with the estate's proximity to the Ionian and the Adriatic seas provide ideal grape-growing conditions for native grape varieties. Masseria Altemura is also experimenting with the cultivation of more widely grown Moscato and Malvasia Nera, as well as Susumaniello, another Puglian grape variety. The modern winery has a capacity of 10,000 hectoliters, spans 2000 square meters and is powered by solar energy. When the red grapes arrive they are completely destemmed, pressed and fermented in stainless steel tanks. The wines then age in large format Slavonian oak casks and French oak tonneaux. Masseria Altemura's Cru range has four varietal wines including Petravia, a Puglia IGT wine made from 100 percent Aglianico; Altemura, a Primitivo di Manduria DOC wine made from 100 percent Primitivo; Sasseo, a Salento IGT wine also made from 100 percent Primitivo; and ZÏnzula, a Salento IGT Negroamaro rosé (rosato). The estate also makes a series of red, white and rosé Salento IGT and Puglia IGT wines under its Selezioni (Selections) range, as well as a pair of sparkling spumanto wines: one a rosé from 100 percent Negroamaro; the other a 100 percent Falanghina white. Both are made from Brindisi fruit. Masseria Altemura also has 40 hectares (100 acres) of olive trees from which it makes an extra virgin olive oil. It is one of nine Italian wine estates belonging to the Casa Vinicola Zonin wine group.

        Notice

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

        Dedicated Concierge

        Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

        2011 | Masseria Altemura | Sasseo at CaskCartel.com
        CaskCartel.com

        2011 | Masseria Altemura | Sasseo

        2 005 kr

        Red Wine: 2011 | Masseria Altemura | Sasseo

        Juicy and medium bodied; reveals rich fruits, sweet herbs, and milk chocolate; leads to plush tannins and an elegant finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Masseria Altemura

        Vintage: 2011

        Size: 750ml

        ABV: 14%

        Varietal: Primitivo

        Country/Region: Italy, Puglia

        Juicy and medium bodied; reveals rich fruits, sweet herbs, and milk chocolate; leads to plush tannins and an elegant finish.

        Producer Information

        Masseria Altemura is an estate situated on the Salento peninsula in Puglia. It is best known for its regional wines made from some of southern Italy's most famous indigenous grape varieties: Primitivo, Negroamaro, Aglianico and Fiano (the only white grape variety in the Masseria Altemura portfolio). The 130 hectares (321 acres) of vineyards lie in the Primitivo di Manduria DOC zone and are planted on soils made up of either stone or clayey loam. The soil composition, in combination with the estate's proximity to the Ionian and the Adriatic seas provide ideal grape-growing conditions for native grape varieties. Masseria Altemura is also experimenting with the cultivation of more widely grown Moscato and Malvasia Nera, as well as Susumaniello, another Puglian grape variety. The modern winery has a capacity of 10,000 hectoliters, spans 2000 square meters and is powered by solar energy. When the red grapes arrive they are completely destemmed, pressed and fermented in stainless steel tanks. The wines then age in large format Slavonian oak casks and French oak tonneaux. Masseria Altemura's Cru range has four varietal wines including Petravia, a Puglia IGT wine made from 100 percent Aglianico; Altemura, a Primitivo di Manduria DOC wine made from 100 percent Primitivo; Sasseo, a Salento IGT wine also made from 100 percent Primitivo; and ZÏnzula, a Salento IGT Negroamaro rosé (rosato). The estate also makes a series of red, white and rosé Salento IGT and Puglia IGT wines under its Selezioni (Selections) range, as well as a pair of sparkling spumanto wines: one a rosé from 100 percent Negroamaro; the other a 100 percent Falanghina white. Both are made from Brindisi fruit. Masseria Altemura also has 40 hectares (100 acres) of olive trees from which it makes an extra virgin olive oil. It is one of nine Italian wine estates belonging to the Casa Vinicola Zonin wine group.
        View product