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Where to buy 2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle)

2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle)

4 458 kr

Red Wine: 2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle)

Full-bodied and structured, it also shows restraint, featuring dried black cherry, licorice and tobacco alongside firm, fine-grained tannins.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Tenuta Il Poggione

Ratings: JS | 91 WA | 94

Vintage: 2017

Size: 375ml

ABV: 14.5%

Varietal: Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      Full-bodied and structured, it also shows restraint, featuring dried black cherry, licorice and tobacco alongside firm, fine-grained tannins.

        Reviews:

        • James Suckling: Blackberry, blueberry, stone and floral aromas. Hints of cedar, too. Full-bodied and chewy with polish and focus. Dried berries and hints of meat. This shows the ripeness of the grapes. Chewy at the end. Needs time to soften.
        • Wine Advocate: The 2017 Brunello di Montalcino opens to a saturated and shiny dark ruby color. This edition is loaded with black and purple fruits, such as blackberry preserves and plum. Those more robust tones are followed by spice, tar and campfire ash. The tannins are young (but not stemmy or bitter), and you'd be best served by letting this wine age and relax with more cellar aging. Il Poggione always makes some of the smoothest and most texturally enriched wines in the appellation, and this vintage is no exception.

        Producer Information

        Tenuta Il Poggione is an estate in the Montalcino DOCG appellation of Tuscany, particularly known for its rich, dense Brunello wines balancing ripe fruit, savoury elements and a classic structure. These are considered to be some of the greatest wines produced in Italy. The estate covers 530 hectares (13000 acres), with 140ha (336 acres) planted to vines and 50ha (124 acres) to olive trees. The remainder is dedicated to cereals, livestock and forestry. A new winery was built in 2004, but winemaking is a mix of modernity and tradition with a focus on larger French oak barrels aged in underground cellars. The younger Brunello vines – less than 20 years old – provide the fruit for the Rosso di Montalcino. This is aged for 12 months in barriques and large oak oaks. The standard Brunello is aged for three years in large French oak barrels. The Riserva Vigna Paganelli is only produced in the best years from the oldest vineyard on the estate, planted in 1964. It is aged in the same way as the "normale" but for (at least) an extra year. Cuttings from the Paganelli vines are used for any new plantings. Il Poggione makes a range of wines outside of the Brunello DOCG as well. These include a Sangiovese-Merlot-Cabernet blend under the IGT Toscana designation, and a Vin Santo from Sant'Antimo. A white Toscana IGT combines Vermentino and Chardonnay, while the rosé is made entirely from Sangiovese. There is also a Moscadello di Montalcino and a sparkling wine. The estate was founded in the late 19th Century by Lavinio Franceschi, a landowner on the hills above Florence, who bought land and began planting Sangiovese vineyards and introducing modern farming methods. Il Poggione remains in the same family. Today it is owned by Lavinio's descendents, Leopoldo and Livia.

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        2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle) at CaskCartel.com
        CaskCartel.com

        2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle)

        4 458 kr

        Red Wine: 2017 | Tenuta Il Poggione | Brunello di Montalcino (Half Bottle)

        Full-bodied and structured, it also shows restraint, featuring dried black cherry, licorice and tobacco alongside firm, fine-grained tannins.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Tenuta Il Poggione

        Ratings: JS | 91 WA | 94

        Vintage: 2017

        Size: 375ml

        ABV: 14.5%

        Varietal: Sangiovese

        Country/Region: Italy, Tuscany

        Full-bodied and structured, it also shows restraint, featuring dried black cherry, licorice and tobacco alongside firm, fine-grained tannins.

        Reviews:

        Producer Information

        Tenuta Il Poggione is an estate in the Montalcino DOCG appellation of Tuscany, particularly known for its rich, dense Brunello wines balancing ripe fruit, savoury elements and a classic structure. These are considered to be some of the greatest wines produced in Italy. The estate covers 530 hectares (13000 acres), with 140ha (336 acres) planted to vines and 50ha (124 acres) to olive trees. The remainder is dedicated to cereals, livestock and forestry. A new winery was built in 2004, but winemaking is a mix of modernity and tradition with a focus on larger French oak barrels aged in underground cellars. The younger Brunello vines – less than 20 years old – provide the fruit for the Rosso di Montalcino. This is aged for 12 months in barriques and large oak oaks. The standard Brunello is aged for three years in large French oak barrels. The Riserva Vigna Paganelli is only produced in the best years from the oldest vineyard on the estate, planted in 1964. It is aged in the same way as the "normale" but for (at least) an extra year. Cuttings from the Paganelli vines are used for any new plantings. Il Poggione makes a range of wines outside of the Brunello DOCG as well. These include a Sangiovese-Merlot-Cabernet blend under the IGT Toscana designation, and a Vin Santo from Sant'Antimo. A white Toscana IGT combines Vermentino and Chardonnay, while the rosé is made entirely from Sangiovese. There is also a Moscadello di Montalcino and a sparkling wine. The estate was founded in the late 19th Century by Lavinio Franceschi, a landowner on the hills above Florence, who bought land and began planting Sangiovese vineyards and introducing modern farming methods. Il Poggione remains in the same family. Today it is owned by Lavinio's descendents, Leopoldo and Livia.
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