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Where to buy 2018 | Vina von Siebenthal | Parcela 7

2018 | Vina von Siebenthal | Parcela 7

3 677 kr

Red Wine: 2018 | Vina von Siebenthal | Parcela 7

On the nose, a subtle red currant and red berry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Vina von Siebenthal

Vintage: 2018

Size: 750ml

ABV: 14.2%

Varietal: Bordeaux Blend Red

    Country/Region: Chile, Aconcagua Valley

      Detailed Description

      On the nose, a subtle red currant and red berry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive. The palate is medium-bodied with supple tannins and pure red berry fruit mixed with black pepper, sage and cured meats. Well-balanced and fresh, the finish supple and in tune with the oak.

        Producer Information

        The story and history of Vina von Siebenthal remain closely associated with that of Mauro von Siebenthal. Mauro was a lawyer by profession in Switzerland. At the age of forty, he decided to leave his job and pursue his love for winemaking. He moved on from his previous lifestyle to produce wines of the highest grade in the Aconcagua Valley in Chile. It was in 1998 that Mauro planted grapevines in his 10-hectare vineyards located in the town of Panquehue. In 2000, he developed and constructed the winery, styling it after a conventional Chilean design for a country house. Later, Vina von Siebenthal released its first vintage in 2002. In current times, Mauro and Matteo von Siebenthal, his son, own and work with 32 hectares of land. They expanded the plot with immense efforts and hard work by implementing organic agricultural practices and techniques. Today, Vina von Siebenthal is one of the most notable and prestigious wineries in its region. Vina von Siebenthal works with a philosophy that resembles that of the chateaux at Bordeaux. They aim to blend the aspects and processes of the cellar, wine estate, and vineyards to create a beneficial system. The winery aspires to facilitate and enhance all the elements that can aid in creating world-class wines. Vina von Siebenthal owns four primary vineyards. They remain located in a semi-desert region that lies halfway between the Pacific Ocean and the Andes. The area provides an ideal climate that ensures and offers excellent and desired conditions of phyto-sanitation. The winery has distinguished and separated the soils needed for each variety of grape that it plants. For Cabernet Franc and Merlot, the cold clay-limestone is the most suitable. It is the warm, stony, and sandy soil that is preferable for Syrah, Petit Verdot, Cabernet Sauvignon, and Carmenère.

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        2018 | Vina von Siebenthal | Parcela 7 at CaskCartel.com
        CaskCartel.com

        2018 | Vina von Siebenthal | Parcela 7

        3 677 kr

        Red Wine: 2018 | Vina von Siebenthal | Parcela 7

        On the nose, a subtle red currant and red berry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Vina von Siebenthal

        Vintage: 2018

        Size: 750ml

        ABV: 14.2%

        Varietal: Bordeaux Blend Red

        Country/Region: Chile, Aconcagua Valley

        On the nose, a subtle red currant and red berry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive. The palate is medium-bodied with supple tannins and pure red berry fruit mixed with black pepper, sage and cured meats. Well-balanced and fresh, the finish supple and in tune with the oak.

        Producer Information

        The story and history of Vina von Siebenthal remain closely associated with that of Mauro von Siebenthal. Mauro was a lawyer by profession in Switzerland. At the age of forty, he decided to leave his job and pursue his love for winemaking. He moved on from his previous lifestyle to produce wines of the highest grade in the Aconcagua Valley in Chile. It was in 1998 that Mauro planted grapevines in his 10-hectare vineyards located in the town of Panquehue. In 2000, he developed and constructed the winery, styling it after a conventional Chilean design for a country house. Later, Vina von Siebenthal released its first vintage in 2002. In current times, Mauro and Matteo von Siebenthal, his son, own and work with 32 hectares of land. They expanded the plot with immense efforts and hard work by implementing organic agricultural practices and techniques. Today, Vina von Siebenthal is one of the most notable and prestigious wineries in its region. Vina von Siebenthal works with a philosophy that resembles that of the chateaux at Bordeaux. They aim to blend the aspects and processes of the cellar, wine estate, and vineyards to create a beneficial system. The winery aspires to facilitate and enhance all the elements that can aid in creating world-class wines. Vina von Siebenthal owns four primary vineyards. They remain located in a semi-desert region that lies halfway between the Pacific Ocean and the Andes. The area provides an ideal climate that ensures and offers excellent and desired conditions of phyto-sanitation. The winery has distinguished and separated the soils needed for each variety of grape that it plants. For Cabernet Franc and Merlot, the cold clay-limestone is the most suitable. It is the warm, stony, and sandy soil that is preferable for Syrah, Petit Verdot, Cabernet Sauvignon, and Carmenère.
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