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Where to buy 2019 | Domaine Sigalas | Kavalieros

2019 | Domaine Sigalas | Kavalieros

2 220 kr

White Wine: 2019 | Domaine Sigalas | Kavalieros

Bright, straw blonde color, with golden hues, Complex metallic nose, with intense aromas of citrus fruit (ripe lemon), accompanied by hints of herbs and citrus flowers.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Sigalas

Vintage: 2019

Size: 750ml

ABV: 14%

Varietal: Assyrtiko

    Country/Region: Greece, Peloponnese

      Detailed Description

      Bright, straw blonde color, with golden hues, Complex metallic nose, with intense aromas of citrus fruit (ripe lemon), accompanied by hints of herbs and citrus flowers. Rich body, refreshing acidity, and long aftertaste, where minerality dominates.

        Producer Information

        Domaine Sigalas is a wine producer founded in 1991 on the Greek island of Santorini. It is best known for its white wines made from the Assyrtiko grape variety, particularly the crisp, citrussy stainless steel-fermented version. The vineyards and winery are situated on the plains of Oia in the north of the island. Around 20 hectares (49 acres) are owned and farmed organically, and the company has long-term supply arrangements with numerous small local growers. As with the rest of Santorini, the soils at Domaine Sigalas are a sandy mix of volcanic pumice and ash. The combination of warm Mediterranean climate, dry soil, and strong winds off the Aegean Sea means that traditional pruning systems are regularly used (in which the vines are trained into basket shapes or upright globes). As well as the mineral-laden Assyrtico wines, Sigalas makes a range of other wines from white varieties Aidani and Athiri, plus the red grapes Mandilaria (used for sun-dried dessert wines) and Mavrotragano (for conventional table wines). The domaine's annual production totals around 250,000 bottles.

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        2019 | Domaine Sigalas | Kavalieros at CaskCartel.com
        CaskCartel.com

        2019 | Domaine Sigalas | Kavalieros

        2 220 kr

        White Wine: 2019 | Domaine Sigalas | Kavalieros

        Bright, straw blonde color, with golden hues, Complex metallic nose, with intense aromas of citrus fruit (ripe lemon), accompanied by hints of herbs and citrus flowers.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Domaine Sigalas

        Vintage: 2019

        Size: 750ml

        ABV: 14%

        Varietal: Assyrtiko

        Country/Region: Greece, Peloponnese

        Bright, straw blonde color, with golden hues, Complex metallic nose, with intense aromas of citrus fruit (ripe lemon), accompanied by hints of herbs and citrus flowers. Rich body, refreshing acidity, and long aftertaste, where minerality dominates.

        Producer Information

        Domaine Sigalas is a wine producer founded in 1991 on the Greek island of Santorini. It is best known for its white wines made from the Assyrtiko grape variety, particularly the crisp, citrussy stainless steel-fermented version. The vineyards and winery are situated on the plains of Oia in the north of the island. Around 20 hectares (49 acres) are owned and farmed organically, and the company has long-term supply arrangements with numerous small local growers. As with the rest of Santorini, the soils at Domaine Sigalas are a sandy mix of volcanic pumice and ash. The combination of warm Mediterranean climate, dry soil, and strong winds off the Aegean Sea means that traditional pruning systems are regularly used (in which the vines are trained into basket shapes or upright globes). As well as the mineral-laden Assyrtico wines, Sigalas makes a range of other wines from white varieties Aidani and Athiri, plus the red grapes Mandilaria (used for sun-dried dessert wines) and Mavrotragano (for conventional table wines). The domaine's annual production totals around 250,000 bottles.

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