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Where to buy 2020 | Estate Argyros | Assyrtiko

2020 | Estate Argyros | Assyrtiko

2 223 kr

White Wine: 2020 | Estate Argyros | Assyrtiko

Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Estate Argyros

Vintage: 2020

Size: 750ml

ABV: 14.5%

Varietal: Assyrtiko

    Country/Region: Greece, Santorini

      Detailed Description

      Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone. It is medium-bodied and elegant with great finesse.

      Producer Information

      Estate Argyros is a wine producer located on the island of Santorini in Greece. The vineyards are planted on volcanic soils and cover 26 hectares (65 acres) of land on the island. Native grape varieties like Assyrtico, Athiri and Aidani are planted here, making wines in a range of styles, from dry whites to sweet vinsanto. The estate was originally founded in 1903 by Georgios Argyros, who started making local wines using traditional Santorinian methods. When the estate passed to Matthew Argyros in 1950, he expanded the vineyards to 6 hectares (15 acres), and then in 1974, when his son Yiannis Argyros took over, the vineyard holdings increased again to 26 hectares (65 acres). Argyros' vineyards are situated at altitudes ranging from 35-150m (115-500ft) above sea level, on the classic, dark volcanic soils of the island. The vines are cultivated in the traditional basket style, called "kouloura" or "Gyristo", which shelters the grapes from Santorini's strong winds. The Assyrtiko Argyros is the estate's flagship wine and dates back to the founding of the estate in 1903. There are several other wines based on Assyrtiko, as well as three sweet vinsanto wines: Vinsanto Mezzo Argyros, Vinsanto Argyros and Vinsanto Chocolate (made, as its name suggests, with chocolate). The grapes for the vinsanto wines are dried outdoors on the dry, sun-baked ground. Argyros also makes a red wine from Mavrotragano, a rare indigenous variety.

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      2020 | Estate Argyros | Assyrtiko at CaskCartel.com
      CaskCartel.com

      2020 | Estate Argyros | Assyrtiko

      2 223 kr

      White Wine: 2020 | Estate Argyros | Assyrtiko

      Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Estate Argyros

      Vintage: 2020

      Size: 750ml

      ABV: 14.5%

      Varietal: Assyrtiko

      Country/Region: Greece, Santorini

      Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone. It is medium-bodied and elegant with great finesse.

      Producer Information

      Estate Argyros is a wine producer located on the island of Santorini in Greece. The vineyards are planted on volcanic soils and cover 26 hectares (65 acres) of land on the island. Native grape varieties like Assyrtico, Athiri and Aidani are planted here, making wines in a range of styles, from dry whites to sweet vinsanto. The estate was originally founded in 1903 by Georgios Argyros, who started making local wines using traditional Santorinian methods. When the estate passed to Matthew Argyros in 1950, he expanded the vineyards to 6 hectares (15 acres), and then in 1974, when his son Yiannis Argyros took over, the vineyard holdings increased again to 26 hectares (65 acres). Argyros' vineyards are situated at altitudes ranging from 35-150m (115-500ft) above sea level, on the classic, dark volcanic soils of the island. The vines are cultivated in the traditional basket style, called "kouloura" or "Gyristo", which shelters the grapes from Santorini's strong winds. The Assyrtiko Argyros is the estate's flagship wine and dates back to the founding of the estate in 1903. There are several other wines based on Assyrtiko, as well as three sweet vinsanto wines: Vinsanto Mezzo Argyros, Vinsanto Argyros and Vinsanto Chocolate (made, as its name suggests, with chocolate). The grapes for the vinsanto wines are dried outdoors on the dry, sun-baked ground. Argyros also makes a red wine from Mavrotragano, a rare indigenous variety.

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