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Where to buy Kujira Ryukyu Japanese Whisky

Kujira Ryukyu Japanese Whisky

1 895 kr

Whiskey: Kujira Ryukyu Japanese

Founded in 1952, the Kumesen Syuzo Distilling Co began distilling spirits made from Long Grain Indica Rice and fermented with native Black Koji. The mash is 100% Japanese Indica rice.

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 86 (43% ABV)

Origin: Japan

Distillery: Kumesen Syuzo Distilling Co.

Detailed Description

KUJIRA Ryukyu Whisky NAS was distilled from 100% selected rice that fermented by Okinawa grown unique black Koji mode. It’s been aged in White Oak Virgin barrels for more than 3 years. Although it is aged around 3 years; however, thanks to the warm climate and virgin oak, the whisky was very matured with dark color, and rather mellow with vintage-like complexity. Yaesen Shuzo was created in 1955, located in one of the most beautiful paradise-like islands, Ishigaki island. It has been producing traditional Ryukyu Shochu (locally called Awamori) and some unique pineapple liqueur.

Kujira Ryukyu Japanese Whisky Tasting Notes

Nose: Slight peated oak aroma, caramel, toffee, hint of dark plum.

Palate: Sweetness from rice with a bit of sourness, strong perfume, honey, oakiness.

Finish: Vanilla, perfume, oak aroma, long sweetness.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Kujira Ryukyu Japanese Whisky at CaskCartel.com
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Kujira Ryukyu Japanese Whisky

1 895 kr

Whiskey: Kujira Ryukyu Japanese

Founded in 1952, the Kumesen Syuzo Distilling Co began distilling spirits made from Long Grain Indica Rice and fermented with native Black Koji. The mash is 100% Japanese Indica rice.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 86 (43% ABV)

Origin: Japan

Distillery: Kumesen Syuzo Distilling Co.

KUJIRA Ryukyu Whisky NAS was distilled from 100% selected rice that fermented by Okinawa grown unique black Koji mode. It’s been aged in White Oak Virgin barrels for more than 3 years. Although it is aged around 3 years; however, thanks to the warm climate and virgin oak, the whisky was very matured with dark color, and rather mellow with vintage-like complexity. Yaesen Shuzo was created in 1955, located in one of the most beautiful paradise-like islands, Ishigaki island. It has been producing traditional Ryukyu Shochu (locally called Awamori) and some unique pineapple liqueur.

Kujira Ryukyu Japanese Whisky Tasting Notes

Nose: Slight peated oak aroma, caramel, toffee, hint of dark plum.

Palate: Sweetness from rice with a bit of sourness, strong perfume, honey, oakiness.

Finish: Vanilla, perfume, oak aroma, long sweetness.

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