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Where to buy Langatun Château Kefraya Cask Finish | 500ML

Langatun Château Kefraya Cask Finish | 500ML

2 564 kr

Whiskey: Langatun Château Kefraya Cask Finish | 500ML

This intriguing Swiss single malt from Langatun was initially aged in Chardonnay casks, before being finished in red wine casks from Lebanon's Château Kefraya!

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 98.2 (49.1%ABV)

Origin: Switzerland

Distillery: Langatun

Detailed Description

This intriguing Swiss single malt from Langatun was initially aged in Chardonnay casks, before being finished in red wine casks from Lebanon's Château Kefraya! From one wine cask to another – a feat not often seen in the whisky world!

Langatun Château Kefraya Cask Finish | 500ML Tasting Notes

Nose: Marzipan, toasted oak with a smidge of burnt sugar too, quite chocolatey at points.

Palate: Blackcurrant, vanilla, savoury cedar and a whisper of sea salt, nutmeg, dates.

Finish: Dried fruit, gingerbread, and orange zest.

Distillery Information

Swiss single malt whisky brand Langatun was created in 2007, but the family behind it has a history in brewing and distilling that stretches back for over a century. In the year of 1857, Jakob Baumberger returned home as a newly graduated master brewer, and founded a distillery at his father's farm. Three years later, he took over the local brewery and continued his work. The distillery was based in an old grain store in the village of Langatun, situated about 30 miles north-east of the capital, Bern.Swiss single malt whisky brand Langatun was created in 2007, but the family behind it has a history in brewing and distilling that stretches back for over a century. In the year of 1857, Jakob Baumberger returned home as a newly graduated master brewer, and founded a distillery at his father's farm. Three years later, he took over the local brewery and continued his work. The distillery was based in an old grain store in the village of Langatun, situated about 30 miles north-east of the capital, Bern.

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Langatun Château Kefraya Cask Finish | 500ML at CaskCartel.com
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Langatun Château Kefraya Cask Finish | 500ML

2 564 kr

Whiskey: Langatun Château Kefraya Cask Finish | 500ML

This intriguing Swiss single malt from Langatun was initially aged in Chardonnay casks, before being finished in red wine casks from Lebanon's Château Kefraya!

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 98.2 (49.1%ABV)

Origin: Switzerland

Distillery: Langatun

This intriguing Swiss single malt from Langatun was initially aged in Chardonnay casks, before being finished in red wine casks from Lebanon's Château Kefraya! From one wine cask to another – a feat not often seen in the whisky world!

Langatun Château Kefraya Cask Finish | 500ML Tasting Notes

Nose: Marzipan, toasted oak with a smidge of burnt sugar too, quite chocolatey at points.

Palate: Blackcurrant, vanilla, savoury cedar and a whisper of sea salt, nutmeg, dates.

Finish: Dried fruit, gingerbread, and orange zest.

Distillery Information

Swiss single malt whisky brand Langatun was created in 2007, but the family behind it has a history in brewing and distilling that stretches back for over a century. In the year of 1857, Jakob Baumberger returned home as a newly graduated master brewer, and founded a distillery at his father's farm. Three years later, he took over the local brewery and continued his work. The distillery was based in an old grain store in the village of Langatun, situated about 30 miles north-east of the capital, Bern.Swiss single malt whisky brand Langatun was created in 2007, but the family behind it has a history in brewing and distilling that stretches back for over a century. In the year of 1857, Jakob Baumberger returned home as a newly graduated master brewer, and founded a distillery at his father's farm. Three years later, he took over the local brewery and continued his work. The distillery was based in an old grain store in the village of Langatun, situated about 30 miles north-east of the capital, Bern.

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