Sheringham Distillery Vancouver Island Beacon Gin Costal Craft Spirits

Formerly Kazuki Gin, “Beacon” embodies a sense of place, signifying two monumental sites on Vancouver Island where Sheringham Distillery originated–the iconic Sheringham Point Lighthouse beacon located by our first distillery and the beloved springtime cherry blossom-lined Beacon Hill Park. Brilliant floral and fruitiness of the cherry blossoms deliver polished and rounded edges with soft citrus notes of yuzu and grapefruit, and local green tea leaves and flowers give a delicate herbaceous note through to the finish. Beacon Gin is elegant on its own and brilliantly nuanced in a Sheringham cocktail.

Sheringham Distillery Vancouver Island Beacon Gin Costal Craft Spirits Tasting Notes

Nose: Great elegance and charm on the nose.

Palate: The palate is very powerful and complex. Smooth texture.

Finish: Perfect, long lasting finish.

Distillery Information

Our story began when two people, inspired by the land and one another, took the first steps to realize their vision: creating and sharing finely crafted spirits that evoke a strong sense of place and embody bold culinary artistry. Starting from scratch, Jason and Alayne MacIsaac gradually built their first distillery in their garage at home in Shirley, B.C., a humble Southern Vancouver Island town whose original name was Sheringham. The glass bottles we use today are equally inspired by local history, recollecting the prohibition-era moonshine bottles Jason stumbled upon years ago near the site of a local historical still. Embossed in every bottle is our signature sailboat, reminiscent of “Favorite,” a resident schooner that once sailed the wild Salish Sea. As Sheringham grows, we stay true to our West Coast roots and culinary storytelling, sharing with the world a piece of our paradise.

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