Vago Pechuga by Tio Rey Mezcal

Tio Rey Vago Pechuga is a premium, aged tequila made using traditional methods. It is produced by the Tio Rey family, who have been making tequila in the town of Amatitan, Mexico since the 1800s. The tequila is made from 100% blue agave and is slow-cooked in traditional clay ovens before being double-distilled and aged in oak casks. The resulting tequila is smooth and mellow, with flavors of agave, oak, and spice. The bottle features a unique design featuring an image of a Mexican cowboy on horseback, with a cactus and the sun in the background. Vago Pechuga is best enjoyed neat or on the rocks.

Vago Pechuga by Tio Rey Mezcal Tasting Notes

Nose: A delicate aroma.

Palate: This is extremely rich and very balanced in flavour.

Finish: Rich and smooth.

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