2007 | Chateau Gracia | Chateau Gracia (Magnum)

Full-bodied with beautiful sweet blackberry and black currant fruit intermixed with forest floor, spring flowers, and graphite, it is a dense, rich, full-bodied effort without a hard edge to be found.

Reviews:

• Wine Advocate: Michel Gracia, a full-time sculptor, hits all the sweet spots on the palate with this brilliant effort made from microscopic yields of 18 hectoliters per hectare. The final blend was 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon (only 400 cases produced). This wine comes as close to the style of the famed Alain Vauthier’s Ausone as one will find in the appellation. Full-bodied with beautiful sweet blackberry and black currant fruit intermixed with forest floor, spring flowers, and graphite, it is a dense, rich, full-bodied effort without a hard edge to be found. Its nobility, refinement, and sweet tannins argue for immediate drinking, but I suspect many more nuances will emerge in 3-4 years. It should last for 12-15 years or more.

Producer Information

Gracia is the true, original Garage wine! It is produced inside the picturesque village of St. Emilion in a small space, located on a tiny back alley that is next to a working garage. The small, stone building is not marked. There are no signs. If you know where it is, you can recognize it best by its old, faded, red, wood door. The estate is owned by Michel Gracia. Michel Gracia is an interesting man, who knows everyone and everything about Saint Emilion. In part, that is because he is also a contractor and stonemason that has worked for many of the top estates including Chateau Cheval Blanc, Petrus, and several other well-known properties in the region. Thanks to prodding by Jean Luc Thunevin of Valandraud and Alain Vauthier of Chateau Ausone, Michel Gracia founded his winery in 1994, when he purchased a small, 1.5-hectare parcel of vines in great terroir that is located close to Chateau Troplong Mondot. The difficult 1997 marked the debut vintage for Gracia.

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