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Where to buy 2011 | Tenuta Il Poggione | Brunello di Montalcino

2011 | Tenuta Il Poggione | Brunello di Montalcino

€368,95

Red Wine: 2011 | Tenuta Il Poggione | Brunello di Montalcino

Rich, brilliant ruby in colour with a light garnet rim. Opens with aromas of ripe fruits: of plum, cherry compote and blackberry. Finely meshed, polished tannins build nicely on the palate with lots of cherry and plum fruit, and an intense salinity.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Tenuta Il Poggione

Ratings: WE | 92

Vintage: 2011

Size: 750ml

ABV: 14.5%

Varietal: Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      Rich, brilliant ruby in colour with a light garnet rim. Opens with aromas of ripe fruits: of plum, cherry compote and blackberry. Finely meshed, polished tannins build nicely on the palate with lots of cherry and plum fruit, and an intense salinity.

      Reviews:

      • Wine Enthusiast: Aromas of truffle, ripe dark-skinned berry, baking spice and grilled herb unfold on this structured red but accessible red. The ripe, chewy palate doles out fleshy wild cherry, raspberry jam, cinnamon and clove. Well-integrated tannins lend an almost weightless quality.

        Producer Information

        Tenuta Il Poggione is an estate in the Montalcino DOCG appellation of Tuscany, particularly known for its rich, dense Brunello wines balancing ripe fruit, savoury elements and a classic structure. These are considered to be some of the greatest wines produced in Italy. The estate covers 530 hectares (13000 acres), with 140ha (336 acres) planted to vines and 50ha (124 acres) to olive trees. The remainder is dedicated to cereals, livestock and forestry. A new winery was built in 2004, but winemaking is a mix of modernity and tradition with a focus on larger French oak barrels aged in underground cellars. The estate was founded in the late 19th Century by Lavinio Franceschi, a landowner on the hills above Florence, who bought land and began planting Sangiovese vineyards and introducing modern farming methods.

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        2011 | Tenuta Il Poggione | Brunello di Montalcino at CaskCartel.com
        CaskCartel.com

        2011 | Tenuta Il Poggione | Brunello di Montalcino

        €368,95

        Red Wine: 2011 | Tenuta Il Poggione | Brunello di Montalcino

        Rich, brilliant ruby in colour with a light garnet rim. Opens with aromas of ripe fruits: of plum, cherry compote and blackberry. Finely meshed, polished tannins build nicely on the palate with lots of cherry and plum fruit, and an intense salinity.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Tenuta Il Poggione

        Ratings: WE | 92

        Vintage: 2011

        Size: 750ml

        ABV: 14.5%

        Varietal: Sangiovese

        Country/Region: Italy, Tuscany

        Rich, brilliant ruby in colour with a light garnet rim. Opens with aromas of ripe fruits: of plum, cherry compote and blackberry. Finely meshed, polished tannins build nicely on the palate with lots of cherry and plum fruit, and an intense salinity.

        Reviews:

        Producer Information

        Tenuta Il Poggione is an estate in the Montalcino DOCG appellation of Tuscany, particularly known for its rich, dense Brunello wines balancing ripe fruit, savoury elements and a classic structure. These are considered to be some of the greatest wines produced in Italy. The estate covers 530 hectares (13000 acres), with 140ha (336 acres) planted to vines and 50ha (124 acres) to olive trees. The remainder is dedicated to cereals, livestock and forestry. A new winery was built in 2004, but winemaking is a mix of modernity and tradition with a focus on larger French oak barrels aged in underground cellars. The estate was founded in the late 19th Century by Lavinio Franceschi, a landowner on the hills above Florence, who bought land and began planting Sangiovese vineyards and introducing modern farming methods.
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