*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2019 | Amuse Bouche | Leroy Neiman

2019 | Amuse Bouche | Leroy Neiman

€482,95

Red Wine: 2019 | Amuse Bouche | Leroy Neiman

Aromas of spice, tar and cedar on the nose, following through to a full-bodied palate with lots of chewy tannins, yet it follows through fresh and lively.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Amuse Bouche

Ratings: JS | 95

Vintage: 2019

Size: 750ml

ABV: 14.6%

Varietal: Bordeaux Blend

    Country/Region: United States, Napa Valley

      Detailed Description

      Aromas of spice, tar and cedar on the nose, following through to a full-bodied palate with lots of chewy tannins, yet it follows through fresh and lively. Stones at the end with purple fruit. 63% cabernet sauvignon, 16% syrah, 10% petite syrah, 8% petit verdot and 3% cabernet franc. Mostly field-blende.

        Reviews:

        • James Suckling: Aromas of spice, tar and cedar on the nose, following through to a full-bodied palate with lots of chewy tannins, yet it follows through fresh and lively. Stones at the end with purple fruit. 63% cabernet sauvignon, 16% syrah, 10% petite syrah, 8% petit verdot and 3% cabernet franc. Mostly field-blende.

        Producer Information

        Amuse Bouche is a Napa Valley winery that was established in 2002 by John Schwartz and prominent Napa winemaker Heidi Barrett. The winery's flagship Pomerol-inspired Merlot was created in response to Napa's famously elusive Cult Cabernet wines. Each label features a commissioned piece of art by a prominent artist. The first vintage of Amuse Bouche was limited to 3000 bottles, and was produced from Merlot and Cabernet Franc grown in Oakville. Today, production has increased significantly with grapes now sourced from the eastern hills of Rutherford. The wine is aged in new oak barrels from a combination of French cooperages, including Taransaud, Radoux and Gamba. As well as the flagship, Barrett produces an additional small collection under the Amuse Bouche umbrella. Vin Perdu is essentially the estate's second wine, and is made from a blend of Bordeaux grapes left over from Barrett's primary wine labels including Amuse Bouche, Au Sommet, La Sirena, Lamborn, and Fantesca estates. Prêt à Boire rosé has been produced since 2010 and is made from Rutherford-grown Syrah and Grenache.

        Notice

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

        Dedicated Concierge

        Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

        2019 | Amuse Bouche | Leroy Neiman at CaskCartel.com
        CaskCartel.com

        2019 | Amuse Bouche | Leroy Neiman

        €482,95

        Red Wine: 2019 | Amuse Bouche | Leroy Neiman

        Aromas of spice, tar and cedar on the nose, following through to a full-bodied palate with lots of chewy tannins, yet it follows through fresh and lively.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Amuse Bouche

        Ratings: JS | 95

        Vintage: 2019

        Size: 750ml

        ABV: 14.6%

        Varietal: Bordeaux Blend

        Country/Region: United States, Napa Valley

        Aromas of spice, tar and cedar on the nose, following through to a full-bodied palate with lots of chewy tannins, yet it follows through fresh and lively. Stones at the end with purple fruit. 63% cabernet sauvignon, 16% syrah, 10% petite syrah, 8% petit verdot and 3% cabernet franc. Mostly field-blende.

        Reviews:

        Producer Information

        Amuse Bouche is a Napa Valley winery that was established in 2002 by John Schwartz and prominent Napa winemaker Heidi Barrett. The winery's flagship Pomerol-inspired Merlot was created in response to Napa's famously elusive Cult Cabernet wines. Each label features a commissioned piece of art by a prominent artist. The first vintage of Amuse Bouche was limited to 3000 bottles, and was produced from Merlot and Cabernet Franc grown in Oakville. Today, production has increased significantly with grapes now sourced from the eastern hills of Rutherford. The wine is aged in new oak barrels from a combination of French cooperages, including Taransaud, Radoux and Gamba. As well as the flagship, Barrett produces an additional small collection under the Amuse Bouche umbrella. Vin Perdu is essentially the estate's second wine, and is made from a blend of Bordeaux grapes left over from Barrett's primary wine labels including Amuse Bouche, Au Sommet, La Sirena, Lamborn, and Fantesca estates. Prêt à Boire rosé has been produced since 2010 and is made from Rutherford-grown Syrah and Grenache.
        View product