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Where to buy 2021 | Hatzidakis Winery | Skitali

2021 | Hatzidakis Winery | Skitali

€263,95

White Wine: 2021 | Hatzidakis Winery | Skitali

Mild yellow color with golden shades. White flowers and citrus aromas. Powerful and intense in the mouth with strong acidity. Intense minerality and lasting aftertaste.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Hatzidakis Winery

Vintage: 2021

Size: 750ml

ABV: 14.5%

Varietal: Assyrtiko

    Country/Region: Greece, Santorini

      Detailed Description

      Mild yellow color with golden shades. White flowers and citrus aromas. Powerful and intense in the mouth with strong acidity. Intense minerality and lasting aftertaste. Serve with large, high-fat fish, shellfish, spaghetti with sea food, meat (poultry and pork), and creamy cheeses.

        Producer Information

        Hatzidakis Winery is a wine producer based on the island of Santorini, Greece. Founder Haridimos Hatzidakis planted the original half-hectare (1.2-acre) vineyard in 1996 with the indigenous grape variety Aidani, which he cultivated organically. The winery was constructed in 1997 in a small cave, in keeping with Santorinian tradition. The first bottles of its Santorini and Mavrotragano wines were released in 1999. The Hatzidakis vineyard has since grown to encompass ten hectares (25 acres) of land in the villages of Pyrgos Kallistis, Megalochori, Emporio and Akrotiri, throughout the island. All of these vineyards are farmed organically and range from 70 to 350m (230-1150ft) above sea level. The slopes are primarily planted with Assyrtico, Aidani and Mavrotragano. The estate further supplements its wine production with grapes sourced from other vineyards in Santorini. The Santorini terroir is characterized by volcanic soils, strong winds, limited rainfall and hot and dry summer months. The vines are grown in traditional basket shapes to shelter them from the island's strong winds and produce low yields of grapes. Hatzidakis Winery vineyards are fertilized naturally with animal and plant manure. Hatzidakis makes a wide range of wine styles, from dry white and red wines to the traditional sweet Vinsanto and Voudomato wines.

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        2021 | Hatzidakis Winery | Skitali at CaskCartel.com
        CaskCartel.com

        2021 | Hatzidakis Winery | Skitali

        €263,95

        White Wine: 2021 | Hatzidakis Winery | Skitali

        Mild yellow color with golden shades. White flowers and citrus aromas. Powerful and intense in the mouth with strong acidity. Intense minerality and lasting aftertaste.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Hatzidakis Winery

        Vintage: 2021

        Size: 750ml

        ABV: 14.5%

        Varietal: Assyrtiko

        Country/Region: Greece, Santorini

        Mild yellow color with golden shades. White flowers and citrus aromas. Powerful and intense in the mouth with strong acidity. Intense minerality and lasting aftertaste. Serve with large, high-fat fish, shellfish, spaghetti with sea food, meat (poultry and pork), and creamy cheeses.

        Producer Information

        Hatzidakis Winery is a wine producer based on the island of Santorini, Greece. Founder Haridimos Hatzidakis planted the original half-hectare (1.2-acre) vineyard in 1996 with the indigenous grape variety Aidani, which he cultivated organically. The winery was constructed in 1997 in a small cave, in keeping with Santorinian tradition. The first bottles of its Santorini and Mavrotragano wines were released in 1999. The Hatzidakis vineyard has since grown to encompass ten hectares (25 acres) of land in the villages of Pyrgos Kallistis, Megalochori, Emporio and Akrotiri, throughout the island. All of these vineyards are farmed organically and range from 70 to 350m (230-1150ft) above sea level. The slopes are primarily planted with Assyrtico, Aidani and Mavrotragano. The estate further supplements its wine production with grapes sourced from other vineyards in Santorini. The Santorini terroir is characterized by volcanic soils, strong winds, limited rainfall and hot and dry summer months. The vines are grown in traditional basket shapes to shelter them from the island's strong winds and produce low yields of grapes. Hatzidakis Winery vineyards are fertilized naturally with animal and plant manure. Hatzidakis makes a wide range of wine styles, from dry white and red wines to the traditional sweet Vinsanto and Voudomato wines.
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