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Dónde comprar 2018 | Bodegas Vinatigo | Negramoll

2018 | Bodegas Vinatigo | Negramoll

$478.00

Red Wine: 2018 | Bodegas Vinatigo | Negramoll

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Bodegas Vinatigo

Vintage: 2018

Size: 750ml

ABV: 13.5%

Varietal: Negramoll

    Country/Region: Spain, Ycoden-Daute-Isora

      Descripción detallada

      ESTO VIENE DE LA DESCRIPCIÓN DEL PRODUCTO

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      DESCARGO DE RESPONSABILIDAD** Este es un anuncio de un solo artículo a menos que se indique lo contrario en la descripción. El minorista aconseja ya sea en stock o en ruta a su ubicación. Normalmente se envía en un plazo de uno a cuatro días laborables. Los tiempos de procesamiento más largos pueden ocurrir especialmente alrededor de vacaciones (s). Algunos artículos pueden quedar pendientes de entrega o retrasarse sin previo aviso debido a la demanda y se enviarán en cuanto lleguen. Los productos de 700 ml enviados al extranjero suelen tardar más tiempo en tramitarse. Siempre puede comprobar la disponibilidad del producto llamando al 1-888-548-0333. Por favor, consulte nuestro acuerdo de cancelaciones y devoluciones o póngase en contacto con nuestro equipo de soporte en help@caskcartel.com para cualquier pregunta adicional.

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      2018 | Bodegas Vinatigo | Negramoll at CaskCartel.com
      CaskCartel.com

      2018 | Bodegas Vinatigo | Negramoll

      $478.00

      Red Wine: 2018 | Bodegas Vinatigo | Negramoll

      This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Bodegas Vinatigo

      Vintage: 2018

      Size: 750ml

      ABV: 13.5%

      Varietal: Negramoll

      Country/Region: Spain, Ycoden-Daute-Isora

      This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

      Producer Information

      Juan Jesus is a proud native of Tenerife and the fourth generation of growers. During the 25 years that he's overseen Bodegas Viñátigo, he has considerably increased its holdings, planting varieties that he and his team recuperated. During these years he has also juggled the classes he teaches as a professor of viticulture and enology at the Ciclo Superior de Vitivinicultura. His wife Elena Batista works alongside him helping with general aspects of production, from tracking what’s happening in the vineyards - ensuring that harvest takes place at the right time in terms of maturity - as well as working in the cellar, where plots are vinified separately. They do this work collaboratively, constantly exchanging ideas and viewpoints. Juan Jesus and Elena work closely with Sr. Fernando Zamora at Rovira i Virgili university in Tarragona to study, catalog, preserve, and vinify imperiled indigenous grape varieties. It has proven to be productive work; thus far they have identified 82 different varieties, notably including Baboso Negro and Vijariego Negro. They recovered those varieties on the island of El Pinar and have since propagated them on Tenerife. Juan Jesus and Elena's mission to promote these near-extinct varieties explains why many of their bottlings are monovarietal and featured prominently on their labels. Many bottlings are extremely limited in their production and hand-numbered. Viticulture at Viñátigo is sustainability-focused. The grapes are hand-harvested and fermented using indigenous yeasts. Grapes go through two triages, first in the fields and then again in the winery. Minimal sulfur is used in the winery and no synthetic materials are used in the winemaking. Juan Jesus renovated the winery using architecture that evokes the volcanic terroir of Tenerife.
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