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Dónde comprar 2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage

2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage

€776,95

Sparkling Wine: 2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage

It delivers a simply superb bouquet of delicious apple, pear, a superb base of chalky soil, fresh-baked bread, Meursault-like notes of hazelnut, a dollop of buttery oak and a gently floral topnote.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Champagne Ployez-Jacquemart

Vintage: 2010

Size: 750ml

ABV: 12%

Varietal: Chardonnay

    Country/Region: France, Champagne

      Descripción detallada

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      2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage at CaskCartel.com
      CaskCartel.com

      2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage

      €776,95

      Sparkling Wine: 2010 | Champagne Ployez-Jacquemart | Blanc de Blancs Extra Brut Vintage

      It delivers a simply superb bouquet of delicious apple, pear, a superb base of chalky soil, fresh-baked bread, Meursault-like notes of hazelnut, a dollop of buttery oak and a gently floral topnote.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Champagne Ployez-Jacquemart

      Vintage: 2010

      Size: 750ml

      ABV: 12%

      Varietal: Chardonnay

      Country/Region: France, Champagne

      It delivers a simply superb bouquet of delicious apple, pear, a superb base of chalky soil, fresh-baked bread, Meursault-like notes of hazelnut, a dollop of buttery oak and a gently floral topnote. On the palate the wine is deep, full-bodied, precise and elegant, with an excellent core, lovely mineral drive, elegant mousse, impeccable balance and focus and a long, bright and very complex finish.

      Producer Information

      Laurence Ployez is a third-generation winemaker at her family's estate, which was established in 1930. Ployez-Jacquemart owns 2.15 hectares of Premier Cru and Grand Cru vineyards in Ludes and Mailly-Champagne in the Montagne de Reims, known for its classic chalk slopes; in addition, Laurence purchases Premier Cru and Grand Cru grapes from 12 hectares of vineyards from growers that the family has worked with for over 20 years. All of the work in the vineyards is done by hand, from the beginning of the growing season until the grapes are harvested. Unlike most producers in Champagne, she strives to keep the characteristic of each vintage even in her NV blends and only uses a very small amount of reserve wine, if any at all. Only first press juice goes into the Ployez-Jacquemart wines. A light filtration is used for wines produced in vats, but no filtration is used on wines aged in wooden barrels. The wines undergo a very slow bottle fermentation in a 25-meter-deep cellar, giving them extremely fine bubbles. Wines are aged nose-to-punt, or sur pointe, in lieu of being aged on their side; aging sur pointe provides the antioxidative and aging benefits of the lees while not allowing the wines to become too rich from the lees contact. When the wines are ready to be disgorged, after up to 12 years in the cellar, only a very minimal dosage is added, typically 3-4grams per liter. Ployez-Jacquemart's goal is to leave the structure of each wine intact, allowing the true character and personality of the harvest to shine through. Ployez-Jacquemart is regularly recognized as a top producer by Peter Liem, Jancis Robinson, Revue de Vin de France, View from the Cellar, The Wine Advocate, and The Wine Spectator.
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