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Dónde comprar 2015 | Dal Forno | Amarone delle Valpolicella Lodoletta

2015 | Dal Forno | Amarone delle Valpolicella Lodoletta

19.315,00 Kč

Red Wine : 2015 | Dal Forno | Amarone delle Valpolicella Lodoletta

Complex notes of bitter-orange liqueur, aged balsamic, fresh roasting herbs, cinnamon, roasted chestnuts, black tea and licorice. The more you decant in advance, the more nuances will emerge. It’s full-boded with huge concentration and lots of chewy tannin that is managing to hold the fruit back for now.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Dal Forno

Ratings: WA | 97 JS | 100

Vintage: 2015

Size: 750ml

ABV: 16.5%

Varietal: Corvina, Rondinella

    Country/Region: Italy,Valpolicella

      Descripción detallada

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      DESCARGO DE RESPONSABILIDAD** Este es un anuncio de un solo artículo a menos que se indique lo contrario en la descripción. El minorista aconseja ya sea en stock o en ruta a su ubicación. Normalmente se envía en un plazo de uno a cuatro días laborables. Los tiempos de procesamiento más largos pueden ocurrir especialmente alrededor de vacaciones (s). Algunos artículos pueden quedar pendientes de entrega o retrasarse sin previo aviso debido a la demanda y se enviarán en cuanto lleguen. Los productos de 700 ml enviados al extranjero suelen tardar más tiempo en tramitarse. Siempre puede comprobar la disponibilidad del producto llamando al 1-888-548-0333. Por favor, consulte nuestro acuerdo de cancelaciones y devoluciones o póngase en contacto con nuestro equipo de soporte en help@caskcartel.com para cualquier pregunta adicional.

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      2015 | Dal Forno | Amarone delle Valpolicella Lodoletta at CaskCartel.com
      CaskCartel.com

      2015 | Dal Forno | Amarone delle Valpolicella Lodoletta

      19.315,00 Kč

      Red Wine : 2015 | Dal Forno | Amarone delle Valpolicella Lodoletta

      Complex notes of bitter-orange liqueur, aged balsamic, fresh roasting herbs, cinnamon, roasted chestnuts, black tea and licorice. The more you decant in advance, the more nuances will emerge. It’s full-boded with huge concentration and lots of chewy tannin that is managing to hold the fruit back for now.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Dal Forno

      Ratings: WA | 97 JS | 100

      Vintage: 2015

      Size: 750ml

      ABV: 16.5%

      Varietal: Corvina, Rondinella

      Country/Region: Italy,Valpolicella

      2015 appears more integrated in terms of concentration and softer in terms of structure; it's not that the wine is more accessible. It will hold the line for years and decades to come and promises to age gracefully.Complex notes of bitter-orange liqueur, aged balsamic, fresh roasting herbs, cinnamon, roasted chestnuts, black tea and licorice. The more you decant in advance, the more nuances will emerge. It’s full-boded with huge concentration and lots of chewy tannin that is managing to hold the fruit back for now.

      Reviews:

      Producer Information

      The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rodinella, Oseleta, and Croatina. The estate vineyards and farm are located where the slopes begin to rise toward the mountains and sit 1,000 feet above sea level. The loose, alluvial soils, meticulous pruning and scrupulous viticultural techniques ensure remarkable-quality grapes. The Dal Fornos use traditional methods to grow the finest fruit, and then employ modern techniques to produce the best wines – classic in expression and modern in purity.
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