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Dónde comprar 1993 | Mascarello Giuseppe e Figlio | Monprivato

1993 | Mascarello Giuseppe e Figlio | Monprivato

€1.450,95

Red Wine: 1993 | Mascarello Giuseppe e Figlio | Monprivato

The 1993 vintage was characterized by a cool, wet spring and early summer.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Mascarello Giuseppe e Figlio

Vintage: 1993

Size: 750ml

ABV: 13%

Varietal: Nebbiolo

    Country/Region: Italy, Piedmont

      Descripción detallada

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      1993 | Mascarello Giuseppe e Figlio | Monprivato at CaskCartel.com
      CaskCartel.com

      1993 | Mascarello Giuseppe e Figlio | Monprivato

      €1.450,95

      Red Wine: 1993 | Mascarello Giuseppe e Figlio | Monprivato

      The 1993 vintage was characterized by a cool, wet spring and early summer.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Mascarello Giuseppe e Figlio

      Vintage: 1993

      Size: 750ml

      ABV: 13%

      Varietal: Nebbiolo

      Country/Region: Italy, Piedmont

      The 1993 vintage was characterized by a cool, wet spring and early summer. This led to some concerns about the quality of the grapes, but the weather improved in September and October, allowing for a very good harvest.

      Producer Information

      Mascarello Giuseppe e Figlio is a prestigious Barolo producer in Piemonte, northwest Italy. The company has been closely associated with the Monprivato vineyard, one of the so-called Barolo crus, since the 1920s, and the single vineyard Monprivato Barolo has become Giuseppe Mascarello's flagship wine. Giuseppe Mascarello himself tended vineyards in the Langhe in the 19th Century before buying his own site in 1881, and this date is often appended to the producer's name. In 1904, his son purchased a part of the Monprivato vineyard and began to make wines there. Fourth-generation Mauro Mascarello took over the running of the estate in 1967, and began making a single-vineyard Monprivato wine in 1970. The famous six-hectare (15-acre) cru became a monopole of Giuseppe Mascarello in 1990. The Monprivato vineyard's southwesterly aspect and limestone-rich soils has made it one of Barolo's most coveted properties, considered ideal for the Nebbiolo grape variety. In the 1980s, a clone of Nebbiolo called Michét was planted in a small part of the vineyard as an experiment which became the estate's highly regarded Monprivato Cà d'Morisso cuvée. This, alongside the regular Monprivato, is only made in outstanding vintages. The estate prefers traditional winemaking methods, with long fermentations and wines aged in large Slavonian oak casks known as "botti". There is little intervention in the vineyard and grapes are harvested by hand. Giuseppe Mascarello makes several other single-vineyard Barolos, including those from the Santo Stefano di Perno and Villero. The estate also makes several single-vineyard Barbera d'Alba wines, and a Dolcetto d'Alba.
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