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Dónde comprar 2002 | Domaine Armand Rousseau | Gevrey-Chambertin

2002 | Domaine Armand Rousseau | Gevrey-Chambertin

€1.841,95

Red Wine: 2002 | Domaine Armand Rousseau | Gevrey-Chambertin

Deep ruby-red. Subdued but complex aromas of black fruits, licorice, bitter chocolate and fresh herbs. Extremely dense but backward, with superb purity and penetration of black fruits, bitter chocolate and licorice.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Armand Rousseau

Ratings: WA | 96 V | 96

Vintage: 2002

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Cote de Nuits

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      2002 | Domaine Armand Rousseau | Gevrey-Chambertin at CaskCartel.com
      CaskCartel.com

      2002 | Domaine Armand Rousseau | Gevrey-Chambertin

      €1.841,95

      Red Wine: 2002 | Domaine Armand Rousseau | Gevrey-Chambertin

      Deep ruby-red. Subdued but complex aromas of black fruits, licorice, bitter chocolate and fresh herbs. Extremely dense but backward, with superb purity and penetration of black fruits, bitter chocolate and licorice.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Domaine Armand Rousseau

      Ratings: WA | 96 V | 96

      Vintage: 2002

      Size: 750ml

      ABV: 13%

      Varietal: Pinot Noir

      Country/Region: France, Cote de Nuits

      Deep ruby-red. Subdued but complex aromas of black fruits, licorice, bitter chocolate and fresh herbs. Extremely dense but backward, with superb purity and penetration of black fruits, bitter chocolate and licorice. Wonderfully sweet and aromatic in the mouth, but rather brooding today, and a bit closed in on itself. Very slow-building finish shows substantial but fine tannins and outstanding length.

      Reviews:

      Producer Information

      Domaine Armand Rousseau is a highly regarded and critically lauded wine producer based in the village of Gevrey-Chambertin, in the northern Côte de Nuits. Arguably iconic in status, Armand Rousseau is one of Burgundy's oldest and most revered family-run domaines. It holds many grand cru plots in Gevrey-Chambertin as well as part of the much sought-after premier cru vineyard Clos Saint-Jacques. Founded at the start of the 20th Century by Gevrey native Armand Rousseau, the domaine initially owned small plots of vines throughout Gevrey-Chambertin. Over the next 100 years under both Armand Rousseau and his son Charles, who took over after the death of his father in 1959, the Domaine acquired various grand cru vineyards in Charmes-, Mazis- (labeled "Mazy" by the domaine) and Mazoyères-Chambertin, culminating in a plot in Le Chambertin itself in 1994. Today, the winery and vineyard are run by Charles' son Eric and Eric's daughter Cyrielle Rousseau. The domaine has just over 2.5 hectares (6.2 acres) in Le Chambertin with 1.4 hectares (3.4 acres) in the Clos-de-Bèze section. As well as half a hectare in Mazis-Chambertin, one hectare/2.5 acres in Ruchottes (Clos des Ruchottes) and and nearly 1.4 hectares in Charmes-Chambertin, Rousseau also produces a Clos de la Roche from its 1.5 hectare (3.7 acre) holding in the acclaimed Morey-Saint-Denis appellation just south of Gevrey. Premier cru plots in the portfolio include 2.2 hectares (5.4 acres) in the Clos Saint-Jacques, 0.6 hectares (1.5) in Les Cazetiers and just under half a hectare (1.3 acres) in Lavaut Saint-Jacques. Armand Rousseau also farms 2.2 hectares of village-level Gevrey-Chambertin. Typically Burgundian, these wines are built to last. Old vines and careful winemaking to allow for the expression of the terroir makes for elegant, pure wines with red and black fruit aromas. Oak is used sparingly.
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